Chinese Food
All Recipes
Mungbean sand
This season can really be described as hot and dry restlessness. Blindly drinking ice can't cure the root cause. Instead, it will damage the body. So let's take care of this
Congee with red beans, job's tears, Lily and lotus seeds
Porridge maker
Summer fire clearing and detoxifying sweet soup
The advantage of the electric stew cup is to throw any material into the electric stew cup, set the mode, and do other things in peace. You can enjoy the delicious food in a few hours. It's the first time to make sweet soup with an electric stew... ...
Congee with red bean and job's tears
Women. Pay more attention to nourishing blood, beautifying the face, so as to be beautiful
Sour plum soup
Sour plum soup is becoming more and more popular in hot weather. Many people only know that it can relieve summer heat. But they don't know the benefits of plum. It's far more than that. In terms of nutrients, there are rich organic acids in Pru... ...
Iced bayberry sparkling drink
Simple and beautiful.
Stewed rice with ribs
I didn't like eating meat since I was a child. After I became a family, I began to eat meat. He always tried to make me eat some meat. Especially when I was pregnant, he began to try to eat pork ribs for the baby's nutrition. From rejection to a... ...
Braised pork with bean curd
I ordered a takeout a few days ago. The braised pork with tofu is delicious. According to my experience, I made it myself. I used the pork with streaky pork and the method of braised pork. The braised pork with high pressure is specially q-shape... ...
Xinjiang Dapan chicken
Big plate chicken. As the name suggests, big plate chicken. As a native of Xinjiang, it's a pity that you can't have this dish. Red peppers, green peppers, attractive meat pieces, sandy potatoes, rich soup with a plate of hand pulled belt noodle... ...
Mung bean cake
Mung bean is sweet, cold, nontoxic, has the effect of clearing away heat and detoxification, relieving summer heat and thirst, promoting water and swelling, clearing eyes and removing haze, beautifying skin and nourishing face. It is a good Xiao... ...
How about a bottle of iced peach jam in summer?
When it comes to making peach jam, it's about because the Yangshan peach in our honest peach garden is just mature. That day, I was picking peaches. The wind blew slightly. The smell of peach was full. I think in this summer, how about leaving t... ...
White fungus soup with lily and loquat
From May to June every year, it's a season prone to cold, upper respiratory tract infection and chronic bronchitis, pneumonia and cough. At this time, loquat is just the time of maturity. Loquat is known as the king of fruits. It is a good food ... ...
A reason to eat ginger.
Ginger is a good thing. But don't love its pungent taste. As long as there is a little ginger taste, it will be disliked by people who don't love ginger. I didn't expect that. Since ginger met honey, everything has changed a lot.
Sweet osmanthus, glutinous rice and lotus root
Glutinous rice lotus root with sweet osmanthus and brown sugar. After a long time of boiling, the fragrance of sweet osmanthus and the smell of lotus root boiled for a long time are completely integrated, which will instantly capture your taste ... ...
Iced red bean and Tremella porridge
In fact, it's red bean and Tremella porridge. In fact, there are some other materials in it. They are always prepared at home. Ice porridge is very comfortable in this hot summer.
