No need to soak in blood, no need to blanch. The ribs are directly fried in the pot. It's not fishy, not greasy. It's fragrant. The cakes soaked in the soup are even more delicious^_ ^
As soon as Chai Jing's documentary film under the dome, which was shot at her own expense, was broadcast, people were immediately shocked by the topic of haze. Many people are thinking. It turns out that under the starry sky, we have been covere... ...
Hong Kong Style sugar water is really attractive. I had rice in pot the other day. I asked for orange peel red bean paste. I'll carve it myself when I come back.
Hi, it's me again. The pharmacological action of mung bean is to reduce blood fat, cholesterol, anti allergy, anti-bacterial, anti-tumor, increase appetite, protect liver and kidney. It is cold and cold in nature. People with deficiency of Yang,... ...
It's the first time to make a piece of meat. But it's delicious. A bowl of pieces of meat can't be eaten at a meal. I was going to put some dough sauce. But I didn't have any at home. You can change the hot sauce into the pasta sauce
After buying Huiren, I found that the pulp was very wasteful. I just used it to make jam.
Fruit enzyme can detoxify and nourish your face. The process of making it by yourself is also very beautiful. Take 1000ml bottle for example. I used 450g fruit and 450g sugar. The content of lemon in fruit is at least 20%. So the lemon is 90g. T... ...
Today, I saw that there are small spring shoots for sale. They are tender and green. They are really lovely. I don't hesitate to buy them to make braised pork. It's the first time to stir fry sugar. It's still very successful. To sum up, it is n... ...
The bamboo shoots after the rain are the rhythm of spring. You can taste all kinds of fresh bamboo shoots. The crisp and delicious bamboo shoots come out by breaking through the soil and taking advantage of the moisture. Although they have not y... ...
It's a very common home cooked dish. After a long time of slow stewing, the beef brisket is fragrant and soft. The radish absorbs the gravy. It's better than the meat.