Chinese Food
All Recipes
Stir fried chicken with soy sauce (spicy kung pao chicken)
Specially made for children. No pepper.
Tip of liver
Pig liver is rich in iron. It is often eaten in blood tonic. Vitamin A of pig liver also has the function of eyesight. It is especially suitable for children to eat
Banana and cucumber milkshake
A delicious simple milkshake for 2 minutes. It's worth recommending.
Slithering section
I wanted to make Kwai fish. I changed a fast dish temporarily. The taste is OK. It's good to change the taste occasionally. Local materials. This time, we use snapper. We can also use the dragonfish. The most important thing is that there is no ... ...
Braised sea cucumber with Scallion
I love this dish so much. I did some homework before I did it for the first time. But it's too difficult to make it. After all, it's a dish at the state banquet. Every time I go to Dadong Roast Duck to have a taste. I'll try it myself this time.... ...
Traditional famous dish kung pao chicken (family version)
I really want to cover rice. So I made a family version of kung pao chicken under the guidance of my father. Xiangna.
Make spicy hot pot with zero basis. It doesn't lose the taste of takeout
You can add your own favorite ingredients. The premise is that you have to go through water.
You can find my mashed potato salad
This kind of mashed potato has been done by my family since childhood. I don't know why it has become Japanese mashed potato. Potatoes are one of the main foods with low fat and full stomach. Using potatoes instead of rice and other main foods c... ...
Kung Pao Chicken? Askew
Wai version of kung pao chicken. It's totally suitable for children's taste. It's sour, sweet and salty. No detailed photos. Only finished photos. So, I still rely on description. You still rely on imagination
Hot and sour [pickled cucumber] | yuan 気 Ting
On the 15th day of March, the weather is getting warmer. I began to crave the pickled cucumbers. In my hometown, I used to watch my mother make pickled cucumbers. It's delicious when I mix them. Now I'm in the city where I'm working. I'll go hom... ...
Absolutely. At home, you can also make the authentic Buddha jump wall with the explanation of sea products bubble hair
Before every time I went to Fujian, I had to eat Buddha and jump over the wall... The best in the world. It is one of my husband 's favorite dishes. According to my husband, this is the best dish in the world. It's a pity that even if you have t... ...
Sea cucumber millet porridge
My daughter said that eating the whole sea cucumber is like eating a caterpillar. Can I cut it down and let it go? Dice it as she wishes. My mother has high blood pressure, high blood sugar and coronary heart disease. It is said that eating sea ... ...
Bean curd with bean paste
The trick of making beancurd quickly - add a spoonful of salt to beancurd. Soak it in boiling water. It will be ready in about 20 minutes. The salted beancurd will be more pliable. With the red oil color of Douban sauce, it makes people look app... ...
Preserved egg and bean skin roll
The method is simple. The protein content of tofu skin is high. It's good to eat more carrots, cucumbers and vegetables.
Bean sprouts in cold sauce
Buddy Kwai. Today, let's share a cold bean with love. It's simple and quick. It's so easy to stop. It's appetizing and eating. Crispy and delicious. It's really delicious..0 foundation 0 failure. Like your little buddy, try it.
