During the epidemic, I had to cook at home. I had a hard time going out the other day and met delicious fried stinky tofu. When I came back, I saw others teach me how to make it. So I tried it. The cost of making it by myself was also very low. ... ...
For food and photos, I am also a primary school student. I am also constantly learning. I am a comprehensive player. Home cooking, baking and pasta are all OK. I like to make food. The little partners who take pictures of beautiful pictures can ... ...
There's no need to say more about the nutritional value of Longli fish. Du Niang's search is all right. Although Longli fish is good, it's hard to do it. Especially to keep the integrity of the whole fish. Because it's fragile, so the common pra... ...
There has always been an obsession with fried shrimps. In primary school, the dishes in the canteen didn't taste very good. There were only two accidents - fried chicken legs and fried shrimps. The fried shrimps in the canteen of primary and sec... ...
Because of the epidemic. I haven't had a barbecue for a long time ~ my son has been robbing me for a diet recently. I have to make some hard dishes to coax him. I don't think it's too much trouble to cook. The key is to resist eating. It's reall... ...
It's not easy to make this dish, because it's on the table. Other delicacies will fall out of favor. The old and the young like the crispy taste of this palm.
After a day's work, there is nothing more comforting than a delicious dinner. Kwai Chai baked lamp chop. No need to marinate lamb chops
When I was in college, my girlfriend (my wife) and I waited for an hour in a snack bar under the light rain. She was fascinated by this crispy potato. I finally made the same taste at home and went out to set up a stall. Today, I recommend the s... ...
In the end, the spicy dried food is successful. It tastes better than those sold outside. I have a bad memory. In order not to forget the practice, it's still reliable to write it down.
Pork is expensive? Then eat fish and play. Last time I made a flavored fish. Today's grass carp is going to be changed. Try my way of dry burning. It's really delicious.
Thank you for your attention. Today is a little tight. It's too late to take steps. You can only take one picture to the end of the world. Ha ha ha ha ha
I checked a lot of other people's recipes before I did it. I was so tired that I didn't want to start. Now, the family members of the epidemic are more and more exquisite in their requirements for food every day. And the price of the second seni... ...
A bowl of leftovers. 2 eggs, an onion, a piece of meat. These are the only things you can eat in the refrigerator. Find a way to turn it into a meal -
A roast pig's hoof that you can eat right away at home on weekends. A novice can do it. -
Roasted chicken wings are simple, but they have different colors and tastes. Every weekend. The children always quarrel with each other to eat roast chicken wings. Don't worry about the safety of raw materials. Don't fry. Don't use too complicat... ...