Muffin making with muffin powder is super convenient and can be served in.10 minutes. It is convenient for Kwai Tai to make breakfast.
Northeast people like to eat pickled vegetables and pork stewed vermicelli to wrap this dish into a thin pastry with crispy crust. It's better to eat ~ -
There are pupils at home. They worry about breakfast every day. In fact, it's very simple. Every time we make dumplings in our family, my son asks for more dumplings. It's easy to fry. There's no need to get up early for breakfast. It's deliciou... ...
It happens that there are sausages. I just want to try the taste of rice cooked in casserole.
My son loves dried tofu. Most of the things I buy outside are marinated with pigment. I make them at home when I have a whim.
I used to make a jar of sweet and sour ginger for my husband to eat. The ginger was eaten up soon. But I didn't give up so much sweet and sour juice. I wanted to do something to use. Because that juice is good except white vinegar and ice sugar.... ...
Autumn is the season of taro harvest. It is also the seasonal food of this season. In ancient times, there were many poems praising taro. For example, in the village of raising people written by Wang Zhe of Yuan Dynasty, the flavor of chestnut w... ...
Roast chicken wings. It's one of the simplest oven dishes. The so-called simple is to wash and cut the ingredients. After simple seasoning and pickling, you can directly throw them into the oven. The failure rate is almost zero.
Kelp contains a lot of microelements. The whole family likes to eat kelp. They make it clean and sanitary at home. It's economical. The best calcium supplement in autumn.
Braised pork in brown sauce is not fragrant. Don't waste it. Put it in potatoes. Absorb the essence of the soup.
In Beijing, there are such delicious foods as jiaoquan bean juice, youmian tea, almond tea, stew, sheep offal, Donkey Meat fire and so on in the breakfast. Of course, there is also an old Beijing sugar and oil cake to be bought in line. As the n... ...
Water bamboo is a kind of aquatic vegetable. It is one of the eight delicacies of water . It is also known as ginseng in water . It has the functions of clearing away heat and detoxification, promoting dampness and yellowing, tonifying the body,... ...
How can Xinjiang girls not love Taipan chicken? But how can we improve a version of starless Low-fat Carrot Taipan chicken with a long way to lose weight? Try it together and the sweet taste of carrots will be aroused. It's delicious.
In addition to the rich nutrients in bean sprouts, the bean sprouts with cold sauce have less production process, are convenient, simple and quick, and are also one of his advantages. And it can be used as a small salty dish for breakfast, as we... ...
One doesn't like stewed chicken. One chicken for two.
When it comes to steamed fish, we all think of light sauces, scallion shreds, ginger slices and clear soup. But it's less visual impact. Today's fish is marinated with soy sauce, butter, oyster sauce, Chinese prickly ash, star anise, steamed fis... ...