In the United States, we can't get authentic rice casseroles. We can't buy casseroles. So we came up with this method. It's simple and delicious.
Samosa is a famous snack in Indian cuisine. It is very popular abroad. Spring roll skin is easy to buy. Besides making all kinds of spring rolls, you can also make this. It's very simple.
Under study
When I went to school, I liked to eat kung pao chicken and rice in Sichuan. Later, I learned that the only authentic kung pao chicken was chicken and peanuts, and onions without bean paste. But sometimes people's pursuit is not authentic, but su... ...
Squid is a delicious seafood. Summer and autumn are good seasons for eating squid. I don't know when it started. There is a popular saying that the cholesterol of every 100 grams of squid is 615 milligrams, 40 times the fat cholesterol content. ... ...
This is a dish in my memory. Miss.
Kung pao chicken is a traditional dish of Guizhou flavor. It's spicy, tender, and crispy. Very good~
This is a common dish. Northerners used to be rare. Later, it became more common. But. The method is not much. General stir fry and stew are not suitable for it. Some people say that stir fry it with sliced meat, cut the stem and flower head, an... ...
I just received the canned tuna with the logo of cockerel from douguo. I'm thinking about how to eat it. My family can't wait to dig it up and eat it directly. But it's also delicious. But for those of us who like to have meat and vegetables to ... ...
This is a dish my mother-in-law taught me. I fell in love with broccoli, which I didn't like very much.
A simple and delicious dish
I remember eating spring rolls filled with bean sprouts when I was a child. I always have a aftertaste. Recently, my husband just said that he would like to eat spring rolls. He made spring rolls of bean sprouts himself.