Chinese Food
All Recipes
Beef ribs with black pepper
Ha ha. What I want to make. It's delicious.
Braised fish fillet
In fact, when I was a child, I never saw such a thick and large longlifish sold in the market. At home, my mother would only use it to steam. Because it was steamed for too long, and I ate it every day. Naturally, I was tired of it. This time, w... ...
A land of fish and rice
The land of fish and rice always sounds rich and joyful. This private version of Jiangnan stir fry, which is a staple food, is easy to make. It's suitable for all ages for fish without bones.
Simple trilogy of seafood and pasta
It seems complicated. It's very simple. Good flavor ~ suitable for novices.
Braised string beans with minced pork and olive
It's a dish you can often eat in a restaurant. In fact, it's very simple to cook at home. Let's try it all.
Fish with chopped peppers and vermicelli
What I just taught in the last program today is a simple and delicious fish with chopped peppers and vermicelli. Usually make fish. It seems that most people are used to cooking the whole fish. It's simple, convenient and delicious. But as a new... ...
Grilled spareribs with cumin
In the autumn of 2012, two consecutive trips to the northwest not only let us enjoy the beautiful scenery of herds of cattle and sheep in Inner Mongolia prairie, but also left us the most profound impression. It's all kinds of Northwest food. Wh... ...
Stewed tomato with beef brisket
A soup that children like. It's nutritious and delicious. It's sour and delicious.
Steamed baby cabbage with minced garlic and vermicelli
It's great to see you all busy with the new year's meal. I'll join you. But this time, we'll make a small fresh dish of vegetable dishes on our new year's dinner table. This time, the main ingredient is baby dishes. I like to eat steamed scallop... ...
Spicy white radish strips
When we can't eat big fish and big meat, let's have a rest in our intestines first. It's best to have a light meal of porridge, scrape oil and make a gentle spa porridge for the intestines. But the dishes with porridge should be exquisite. It's ... ...
Sauteed diced with vegetable
Eat more vegetables and take vitamins at home in the Spring Festival
Marshmallow nougat
But if you're lazy, try this recipe. It's super simple. This marshmallow version of candy is not chewy, but soft The nougat of this formula will be too sweet to eat, but the turnips and vegetables have their own love. I brought it to the company... ...
Stir fried crab with ginger and scallion
A while ago, the most popular one was hairy crabs. When I opened micro-blog, all the crabs that came into my eyes were hairy crabs, one by one. I can't eat greedy. Let's eat other crabs instead. The best one in the market is the flower crab. It'... ...
Pork in pot
Guobaorou, also known as guobaorou, is a northeast dish. It's said that in Northeast restaurants, pot and baorou is a very popular dish. It's also very famous. Actually, I'm quite puzzled. The sour and sweet taste doesn't conform to the forthrig... ...
Crispy Shrimp
This kind of river shrimp. Made the crispy river shrimp. The shell is crispy. The taste is delicious. It's an excellent wine dish. Incomparable... It's easy to make. It tastes delicious. That's all
Spicy pot
Hot pot spicy pot that can be fried. This spicy pot has infinite charm for us. Because. We use it as a tool to satisfy our appetites. That day, Dahong and I didn't eat. They were starving. Dahong asked me, what would you like to eat? I'll treat ... ...
Braised beef vermicelli with sauce
I'm a super fan of fans. It's like saying it smoothly. Everyone knows. Ha ha, I forget when I like to eat fans. But every time I wash pot, it's necessary. When I'm most infatuated with it, two people eat hot pot and order three fans at a time. I... ...
