Chinese Food

Spicy and salted sirloin

Recently, I made spicy shrimp and Spicy Salt chops. When I was basking in the sun, the response was very warm. At that time, I only wrote the recipe of shrimp. Many friends asked me how to make the chops. Today, I just had a ridge at home, so I ... ...

Red wine Lamb Chop

Cantonese black jelly

Cold noodles. Han food. It's popular all over the country. In South China, it refers to the gelatinous solidified substance which is made of cold bean curd and rice and becomes green or black after freezing. It can be used as thirst quencher in ... ...

[Cranberry biscuit] - produced by couss co6001

The story behind this dish

Steamed grouper

There are many kinds of grouper. The price is different. This time I bought pearl gentian grouper. The price is twice as expensive as gentian grouper. The price is extremely expensive. It's rare to see it in the market. Pearl gentian grouper, al... ...

Stewed beef with mushroom

Tricholoma bovis - any of several wild red edible mushrooms of the family Pleurotus. At present, it can't be cultured artificially, so the output is very low. At present, it is distributed in the deep mountains of Chengde, such as Bashang, Qingl... ...

[cute Mickey curry rice] simple version

Curry rice is a favorite of children. It's convenient, fast and delicious to cook dishes with curry. Just stir fry the curry in hot oil and add water and materials to boil the sauce. Delicious curry dishes are available. But the rice killer. Thi... ...

Beef Brisket in curry

When I saw the collection of good curry, I found that I had never made a shape rice ball. In the spirit of trying everything, I came to make a rice ball with my disabled hands today. If it's not good, please don't laugh at me. But no matter how ... ...

Cranberry biscuit

Whole egg tart (original)

White meat with mashed garlic

Compared with braised pork, the white meat with mashed garlic is fresh and not greasy. It's worth a try.

Egg and cheese toast

Home cooked fish

I think I'm a good person to stay in Sichuan. Because I like spicy food and hemp, you know the color of cooking. I'm going to live in Suzhou recently, so it means I have to cook at home. The food here is sweet. I went to the bottom of the buildi... ...

Sesame Ham Bread

My daughter is going out for a spring outing. Make some bread and share it with the students...

Sponge cake roll (zero failure formula)

How to get the best taste of tea tree mushroom in dry pot

Dry pot is the representative of Hunan cuisine. It's dry, fragrant, spicy and the best to eat. But the dry pot and the dry pot. It's a dry word. It's not suitable to use fresh mushrooms. It can't be processed well to make soup with water. It has... ...

Miss meal, rainbow pudding

I'm miss Shan, because food meets, because trust follows, and I'm your favorite meal. I'm your best friend.

Traditional cherry pie

Salad dressing

The advantage of making your own salad dressing is that you can adjust the taste of your own salad dressing, and it's healthier without preservatives.

Ten leagues smell good [braised chicken with broad bean]

Chicken is rich in protein, and its fat contains unsaturated fatty acids, so it is a better protein food for the elderly and cardiovascular disease patients. It is more suitable to use chicken or chicken soup as supplement after illness or postp... ...