When I was sick as a child, I could eat snacks. Each one should be put in my mouth and tasted slowly. Now the man who carried me on his shoulder to buy snacks has been away for a long time. It's like coming back to you to close his eyes and eat ... ...
I've been making street snacks for several days. As a summary, today's fried pork chop + cream mushroom soup is a treat. When I was a child, my family only ate fried pork chops during holidays. When grandma fried, I could smell the fragrance fro... ...
The recipe matches itself. For reference only. In fact, it can be matched. You can put rose petals alone. It's OK to dry black currant with glucose.
Thai food pays attention to seasoning. It is often enhanced by plants and spices from tropical countries such as pepper, pepper, coriander, citronella, etc. it is spicy, sweet and fresh. Today, Aston, a bartender from ounce bar in Wenzhou, broug... ...
I used to make red bean and mung bean cakes with lard. It's delicious but high in calories. Try to make it with xylitol and corn oil this time. It's not only too much to eat, but also for diabetics. It refers to the recipe of (I of shuangyuhu). ... ...
Milk tea can be used to remove greasiness, aid digestion, invigorate the mind, diuresis and detoxification, and eliminate fatigue. It is also suitable for patients with acute and chronic enteritis, gastritis and duodenal ulcer. It can also play ... ...
The method of blanching can keep the original taste of fresh shrimp. Lemon is the key to make the shrimp taste better. It is rich in vitamin C. It can lock in the sweetness and protein of the shrimp while removing the smell. The finished product... ...
I tried to make panda toast with passion. As a result, my friends all said it was ugly ice cream doll The damage received in the heart is 10000 points... It's better to be a good mousse. It's simple and easy to make. It's also beautiful and hot.... ...
Make pizza for mom. Mom likes it very much -
Dry dishes. Just master one key point. Do not give water to raw pump. It's suitable for any vegetable in dry pot. It's a dry frying pan. Meat dishes are not easy to cook. They must be boiled. They are also boiled to no water. That's the dry pot. -
We all know that spring is about eating bamboo shoots. The benefits of bamboo shoots are also plentiful. In this season, the bamboo shoots will not be fresh immediately. Hurry to catch the last bus. Clean up all the bamboo shoots at home and hav... ...
Dad was found to have atrophic gastritis, so he usually ate a diet that tended to nourish his stomach. Porridge has the effect of nourishing the stomach. And pepper is also added to the porridge. It is said that pepper also nourishes the stomach... ...
Sea cucumber contains not only protein, calcium, potassium, zinc, iron, selenium, manganese and other active substances, but also 18 kinds of amino acids and cholesterol free. It can strengthen the body, improve immunity, activate brain cells, e... ...
Xiangyou eel silk is a traditional famous dish of Han nationality in the south of the Yangtze River. It belongs to Suzhou cuisine. With fresh eel as the raw material, cut the eel killed on that day into small pieces, put in the seasoning, stir f... ...