Chinese Food
All Recipes
Whole wheat meal bag (Chinese method)
Like a full grain ~ Fang Zi changes self love and free teacher
A good way to consume milk
It's a little slow to buy a box of 1l milk. I haven't finished drinking it for three days, so I decided to make this super simple coconut milk jelly. It's also called milk cube. It's probably one of the simplest desserts. The materials and tools... ...
Salted duck egg with white wine
This is salted duck egg with a high degree of white spirit. It's very simple. It's just half a month's Salted. It's not salty and light. If you marinate it for a few more days, it's salty and oily. I prefer the salty duck egg at this time to the... ...
Cream bun
A very easy to make cream bun to share with you. It's a bun with cream and milk. It's a good choice for breakfast and afternoon tea.
Shuflei cheese cake
The sufrey cheese cake made by Mr. Xiaogu. After heating, the batter and the protein cream are mixed into a large number of Kiri cream cheese to make a soft and smooth thick cheese cake. Because the proportion of sugar accounts for 58% of the pr... ...
[wheaten bacon bread] - by couss co8501
It's Crispy on the surface. It's soft inside. It's fragrant with bacon. HMM. this is this delicious wheat bacon bread. Recommended. ~~By @ baby Daisy
Summer dessert: red bean milk and Sago
The necessary cold dessert in summer ~ many people like the taste of red beans very much. They always feel happy when they eat it. This kind of moist and cool dessert can make people have a relaxed and happy leisure time in a beautiful summer afternoon.
Soybean milk egg tart Kwai
Sometimes I want to eat tarts. Go out and buy them. They are too sweet. It's very troublesome to make my own skin. Especially in the summer, butter changes fast. So I bought some tarts and frozen them in the refrigerator. If I want to bake them ... ...
Natural five color rice cake
I saw the colorful rice made by time machine before. I always wanted to try it. I found some dyed herbs online. I cooked the black juice by myself. It was the most troublesome and the most difficult. The dyeing was also slow. This time, the boil... ...
Just like the original flavor staff (direct method)
I like the original taste of the Dharma stick. The newly baked Dharma stick is cool. I bite it down to the crisp tearing sound. I also like the lingering thick wheat fragrance in my mouth and the tough heart of the Dharma stick. It's very graceful.
Makaron's method (making makaron in oven)
Macarone is a kind of French dessert made of protein, almond powder and white sugar. It is usually filled with fruit jam or cream between two biscuits. Its origin can be traced back to the protein almond cake in the 19th century. This kind of sw... ...
Retro Cranberry cherry rice ball
It's a delicious rice ball, cherry blossom powder coat, cranberry jam and cheese stuffing. It's sour, sweet, salty and delicious. It's worth trying...
Chocolate mousse cup
This mousse is one of the favorite desserts in our family, especially for children. If you don't eat it for a long time, you will talk about it. One can make 6 cups of 200ml mousse cup. One family has three people and two cups. It's also a small... ...
Cranberry biscuit
The story behind this dish
Raw cheese cake food table
Raw cheesecake is simple and easy to make. It tastes smooth. It is more refreshing after adding yogurt and lemon juice. It is suitable for hot summer. Today we invited professional desserts Sansan to make a raw cheesecake.
[manyue plum cookies]
The amount of this formula is halved as follows: low gluten flour 175g Cranberry dry 60g sugar powder 60g butter 115g egg 20g
