All Recipes

Sea bottom coconut ring snail chicken claw thin meat soup

It's cloudy spring. Come and have a delicious soup. Qingre Runfei, Yiqi Shengjin, collagen. Take a sip. Can't stop. -

10 Steps

Mushroom with coriander and apricot

In fact, this dish needs to be eaten more all the year round. And our family will see this dish, or soup, or stir fried, or braised at every other table. And the most appetizing way is to make a cold sauce. Every time they bring it to the table,... ...

7 Steps

Stewed cuttlefish in Korean style

The classic dish in Korean drama. The hot stewed swordfish. When you bring it to the table, it's still bubbling with heat. It's also excellent to serve some soup to make rice.

12 Steps

Fried shrimps in crispy sauce

Shrimp meat is delicious. Regular eating can enhance immunity. Calcium supplement ~ -

8 Steps

Baked chicken leg in salt (oven version)

Salt baked chicken is a special traditional Hakka dish of Guangdong cuisine. It's also one of the local Hakka dishes in Guangdong. It's made by baking the whole chicken in an iron pot with coarse salt. It's easy to eat and not easy to make. In f... ...

10 Steps

Taro ribs (goddess yuan Shanshan enhanced version)

Recipe story. Recently I read mango stage my daughter. She was surrounded by the goddess of vest line yuan Shanshan. The reason for the circle is simple. The goddess's fitness life is particularly healthy. Stars, like ordinary people, will add c... ...

23 Steps

Stewed mushroom with chicken

Stewed chicken and mushroom is an indispensable traditional delicacy for northeast people to entertain distinguished guests. Hazelnut mushroom contains many kinds of amino acids and vitamins necessary for human body. Regular consumption can stre... ...

16 Steps

Glutinous rice balls with tail

Glutinous rice balls are essential for the new year. Does the glutinous rice balls with tail look more appetizing? One bite at a time. It's quite enjoyable. It's a hot dish that can be served in seconds.

7 Steps

Fried tofu

It's better than meat. It's fried tofu. It's crispy outside and tender inside. You can't stop one mouthful after another. What's more, it's easy to do, and it's worth a lot of money. Pamper yourself. Take care of it in minutes. -

6 Steps

Baked rice with matsutake and cheese

Cow wa matsutake recipe. Share various eating methods and practices of matsutake. Matsutake ingredients page-

7 Steps

Blueberry Yogurt Cake

Yogurt cake is soft, soft and delicate. It's very delicious. With sour, sour and sweet blueberries, the taste is more abundant. -

17 Steps

Snail powder

As a Liuzhou person, snail powder is an essential food. It's eaten almost every other day. Not only Liuzhou people love it, but many friends from other places also like it. But now it's hard to eat delicious snail powder in the market. It's all ... ...

16 Steps

Sauteed cuttlefish

Swordfish is a favorite of many people. It's fried in golden color. It's one piece at a time. It's fat and delicious. This dish is indispensable for Chinese New Year. How can I fry the saury in crispy sauce? Batter is the key. It needs starch an... ...

8 Steps

Meat jelly

It used to be for the Spring Festival. Now you can eat it if you want it.

5 Steps

Spring on the tip of the tongue. This is the most delicious snack, shepherd's purse and bamboo shoots spring roll

Spring is felt by the tip of the tongue. Good food should be expressed by taste.

4 Steps

Stewed beef sirloin stew Kwai potatoes

Sirloin sirloin sirloin stew is Kwai Chi. Stewed beef brisket is stewed before. Use fresh keeping bags to divide the amount of each meal into the fridge. Take the food with you. As long as the potatoes are ripe, the dish can be served. The follo... ...

10 Steps