Chinese Food
All Recipes
Sichuan braised pork with pork
Sichuan barbecue series is a must in summer. You can't eat anything in summer. But barbecue is a must. Barbecue has meat and vegetable. It's different from barbecue. Reasonable collocation and reasonable choice. Barbecue is also very happy. -
Stir fried cabbage with hot and sour sauce
It's a simple dish. I'm greedy to lose weight. I can't eat anything that likes heavy taste now. So I made this hot and sour fried cabbage. If I don't lose weight and make it into sweet and sour taste, it's also delicious -
Fried balsam pear with bacon
Bitter summer. Just eat bitter. Actually bitter melon is not bitter at all. The one you like doesn't feel bitter. You won't dislike it if you don't eat it. Maybe so. I belong to the former. Bacon from winter and balsam pear of the season. Simple... ...
Fried egg with Broccoli
Broccoli can also enhance the immune function of the body. The vitamin C content of cauliflower is very high. It is not only conducive to human growth and development, but also can improve the immune function of the body, promote the detoxificat... ...
Stir fried mushrooms with asparagus
Less salt, less oil, low fat, healthy and delicious. -
Greetings from the river and the forest
I went to Thailand twice in three months. I like sour, sweet and spicy Thai food very much. So I bought a bottle of Thai sweet and spicy sauce. It's not for recipe making. I didn't take a lot of photos. I'll make it up next time.
Golden oatmeal shrimp
I like fried shrimps very much at home. But I can't make the crispy feeling I want every time. According to most of the online recipes, I just wrap flour, egg liquid and bread bran. I always feel bad when I fry them. Then I see a recipe. I wrap ... ...
Steak with black pepper and water bamboo
Stir fry the steak with water bamboo, pepper, pepper and carrot. It's enough nutrition. -
Stir fried agaric with yam
Stir fried edible fungus with Chinese yam is a refreshing and delicious stomach nourishing dish. The taste of Chinese yam is clear and crisp. It can strengthen the spleen, benefit the stomach and help digestion. And edible fungus is recognized a... ...
Mushroom, broccoli, crispy bottom pizza
Serving - two 9-inch thin bottomed pizzas. Tips - 1. The mushroom will come out of the water during the ripening process. First, fry the mushroom to dry water. This step is to avoid the influence of the water during the baking process on the tas... ...
Flower beetle with mashed garlic
This season's Huajia meat is fresh, tender and fat. I like to season it with garlic and a spoonful of oil. It's delicious, juicy and delicious -
Manual baked bun course (super detailed)
My mother-in-law is from the north. She likes eating pasta. As a southern girl, I didn't know it until I married my wife. At first, I just thought it was delicious. I didn't know how to make it. Then I went to my mother-in-law's hometown and lea... ...
Bitter chrysanthemum in cold sauce
Eat something bitter in summer to get rid of the fire.
8
-
Mexican chicken roll
Soft pancakes. Roll with fresh and juicy Orleans chicken. It's delicious. Don't want it. The point is that it's easy to make grey. -
Braised winter melon
The winter melon is sweet in cold taste. It can clear away heat and promote the growth of body fluid. It is especially suitable to take in summer. The winter melon also has the effect of removing edema and physical deficiency and swelling. -
Dumplings with eggs
I'm tired of eating steamed dumplings every day. Today, I changed my way of eating. I didn't expect that the taste was OK. The child ate it all at once. I'm so happy ☺️☺️☺️
