Chinese Food
All Recipes
Saozi noodles, the best food for northerners to eat in summer
Saozi noodles are most famous for Qishan saozi noodles of Baoji. The so-called saozi is the bittern poured on noodles when eating noodles. People in Western Shaanxi generally say saozi, not halogen. Noodles over cold water. Saozi is fragrant. At... ...
Rice with sausage in casserole
I don't know what to eat. It's easy to make a pot of stewed rice with rice and vegetables. I think it's such a hot day. Warcraft doesn't want to stand in the kitchen sweating. So, share the pot rice with Warcraft. -
Baked prawns with salt
If you want to eat shrimp, you need to eat fresh. You need to use rough and true methods. It's like a fish or a hare caught in the wild. As long as the fresh meat is roasted and salted, it's not good. This is the principle of freshness and simpl... ...
[Mini Pork Burger] - produced by couss cm1200 Chef
Bread season. With the help of chef machine, all kinds of delicious bread can be easily made. This mini Pork Burger can control the food intake to a large extent for light food diners. Afternoon tea time. A very good one.
Cold beef
At the beginning of the game, there were no blood elves from the appearance Association. They had been in the camp for 10 years and never left. So I'm a serious tribe that really loves brain powder. Just a few days ago, we have just developed a ... ...
Kowtow chicken
Kouji is a traditional characteristic dish in Sichuan and Chongqing of China. It belongs to the cold dish of Sichuan cuisine. It has rich seasonings and integrates spicy, fresh, fragrant and tender. When cooking, the soup for cooking chicken is ... ...
Blueberry Muffin
Originally this is Blueberry Cheese muffin. It was seen by a Hong Kong friend's video. But there is no cheese. And I have blueberry. Sometimes, you need to destroy things. The most direct way is to change the way of eating.
Baked rice with bacon and fresh vegetables
Emma, she just forgot to buy shrimp, so she had to make do with bacon instead of her favorite vegetables.
Mashed potato and balsam pear
There are more mashed potatoes. There's half a bitter gourd in the refrigerator. I think of the dish of purple sweet potato and bitter gourd ring. So I thought that I could put mashed potatoes into bitter gourd. I didn't expect that the taste was good.
Beef Borsch Soup baby's supplementary food micro class
The reference age of beef borscht is - 18 months + PS - if the ingredients are cut a little smaller, the baby of 12 months can also eat it. Beef is a typical heme meat. It is rich in iron. It helps the baby to supplement iron. In addition, carro... ...
Mung bean pancake fruit
I always like to eat Shandong's grains, pancakes and fruits. I think it's unsanitary outside. I bought a cast iron pan specially. I'm at home DIY. It's crispy and delicious.
Loofah oil stick
I used to eat this dish in Shanghai restaurant. I think it's a good one. It's made at home for the first time today. The use of dried pepper makes this dish very earthy. Ha ha. It's delicious. Try it. -
Brine shrimp
On a hot day, I'd like to order some fresh brine shrimp. It's also a good dish for drinking. In recent days, the market price of river shrimp is 80 yuan a Jin. Or it's cheaper. 60 yuan a Jin. Compared with the price of 200 yuan a Jin in winter, ... ...
Simple and rough cucumber skin pulling
It's too hot to fire. Let's have a simple and rough cucumber peel. It's fresh and delicious
Sweet and sour spareribs
Sweet and sour pork spareribs, a typical traditional Chinese dish popular among the people, are fresh and tender, bright red and oily, sweet, sour and mellow. They are an excellent starter or appetizer. They are very popular with the Chinese peo... ...
Fried beef pie
Beef pie. The skin is crispy and fragrant. The meat is tender and juicy. This cooking is made with electric pie bells. You can cook crispy and fragrant pie with a little oil. The cooking process makes me have a feeling of leisure cooking. As lon... ...
Trial use of couss cm1200 chef machine
Today, try the cream function of the couss chef. This function is too powerful. I'll get something to see if it's over. It's too fast. Ha ha
