Chinese Food
All Recipes
Two steps to boil the hot water in summer
There are many herbal tea shops in Fujian. In addition to soup, there are also some herbal tea for sale in restaurants of all sizes. There are too many kinds of herbal tea. The effect of matching is different. Since childhood, my mother will buy... ...
Braised pork with rice in casserole
Braised pork is a classic Chinese dish. It tastes fat but not greasy, soft, waxy and sweet. It's a good food for all ages. But I think it's complicated to cook braised pork. And I always have to watch the fire. Or I can't fry it well? Don't be a... ...
Braised spareribs with low oil
Braised pork ribs, a well-known dish, is believed to be the favorite of countless people. It can't be said that the most authentic and suitable dish is the best one in my family. Generally speaking, I like low oil and low salt. Although sugar ca... ...
Nutritious breakfast -- Korean mixed brown rice
Korean bibimbap is infatuated with recently. But eating so much rice has guilt. So I choose to make brown rice by myself. It reduces guilt. It's also nutritious and hungry for breakfast.
[prawns with basil in soy sauce] favorite touch of basil
I like fried prawns with soy sauce very much. Fortunately, I can often cook them abroad. Some time ago, when I went back to China, I saw perilla in the vegetable market. My eyes were shining. Because the fried prawns with soy sauce and perilla a... ...
Sanwei white cut chicken
No chicken, no feast is about it. A chicken in summer. Good health in summer. Chef and yuange bring the innovative version of Sanwei white cut chicken
Crispy mashed potato with chicken sauce
Mashed potatoes with chicken sauce. It's a favorite of many children. Change the form this time. Roll it up with spring roll skin and fry it gently. The skin of the finished product is fragrant and crispy. When you bite it, you can eat the fresh... ...
Pumpkin layer cake at first sight
Pumpkin. It has the functions of Invigorating Qi, eliminating phlegm and thirst. It can treat the deficiency of Qi and asthenia, detoxify and kill insects. After ambulation, many people always feel chest tightness and shortness of breath. This i... ...
Even if it's common seafood, it's only a step away from eating international style.
Cooking master Julia Child in her masterpiece mastery of French cooking art joked about mussel as the poor Oyster . It's true. Most people don't see it. Even some people don't know it at all. In fact, after drying, it is the light dish we are fa... ...
Fruit cheese pie
The fragrant cheese pie is evenly covered with all kinds of seasonal fruits. The children saw Baozhun saliva running.
Rougamo ︱ solar eclipse
Today's episode. I've been thinking about it for a long time. It must be done once in the solar eclipse - rougamo. Taste is like this. It's like obsession. My parents are educated youth of Tianshui. I was born in Tianshui. I also lived in Xi'an ... ...
Rich scallops and shrimps
This dish is actually improved from the traditional shrimp with garlic on its back . I usually like to eat konjak. I replaced the original fans with konjak silk and added a red scallop for the first time. Everyone exclaimed that it was delicious... ...
Baby's supplementary food micro class with double peppers and cheese noodles
Double pepper cheese noodles reference age - 12 months + sweet pepper is a typical vegetable with high potassium and low sodium. It contains vitamin A, B vitamins, vitamin C and vitamin e. the content of vitamin C and vitamin E is higher than mo... ...
Stir fried squid ring
Squid can nourish Qi, nourish yin and beautify the face. It is also helpful for detoxification and detoxification of the liver. It can promote the metabolism of the body. It has the functions of anti fatigue, nourishing yin and beautifying the f... ...
The 3 + 2 ways of pasta are cook's tale
Hi. I am a reindeer full of blood. I still have a slight scar. It looks like a person with a story.) I haven't cooked for you for a long time. I haven't updated it for about a week. I want to die. You don't know how excited I am typing now. Ha h... ...
[Guokui] thick noodle with Scallion flavor
The recipe is included in everything. My first Chinese pasta book . Component - a whole pancake about 20cm in diameter
Fried beef with onion in XO Sauce
The materials and methods of fried beef are very simple. With the XO sauce I made two days ago and the soft and sweet onion, it becomes a very family dish.
Barbecue with tin paper fork
This barbecue chop is not only attractive in color and simple in cooking, but also saves the difficulty of washing dishes.
