Handgrab cake has been popular all over the country. It can be used with egg, pork barbecue, beef cake, grain sausage, chicken chop with rattan pepper, bacon, vegetables and other auxiliary materials. It can also be used with sauce, cumin spicy ... ...
It's a very simple and refreshing salad in summer. The crispy and salty fried dough sticks add to the taste of the salad. The vegetables and fruits you like are a seasonal appetizer.
In summer, I love to cook fast breakfast. Especially when I don't have to cook in the kitchen, I prefer Kwai fumes. In addition, I usually like purple rice dumplings. Today, I added purple rice in the glutinous rice. It's beautiful and delicious... ...
I have lived in the south for more than 20 years, but I can't forget the delicious food at home. Just like the tofu brain in my hometown always makes me think. I can't accept the sweet bean flowers in the south. I've done it myself before. It's ... ...
[4067] this is a story of tomato, egg and soft fried dough sticks. I think I can do it again I'm so moved to finally have a meal that is not so like a sick meal on August 28, 2019
Chuanzi porridge was created by Danmin, a former water tourist in the Pearl River Delta. It was later developed in Guangzhou and is now one of the famous traditional snacks in Guangdong. Traditional congee ingredients include shrimp, lean meat, ... ...
Pancake fruit is a famous snack in Tianjin. Tianjin people regard it as early. It consists of mung bean pancakes, eggs, and scallops (fried dough sticks) or crispy scallops. It is served with sauce, chopped green onion, bean curd and chili sauce... ...
Canadian wild Arctic shrimps are washed, sorted, boiled and frozen at - 28 ℃ to preserve the nutrition and taste of shrimps. Today's pineapple fried Canadian Arctic shrimp is mixed with Arctic shrimp mince and stuffed into the oil bar. It's frie... ...
It's said that after Yue Fei was killed, people in Hangzhou hated Qin's executioners. So someone kneaded the dough into a shape and fried it in an oil pan. They called it fried juniper. This is the later fried dough sticks. After the fried dough... ...
I remember eating a pancake fruit many years ago. It's not the fruit but the oil sticks. It's very delicious. At that time, I bought pancakes from that family almost every morning. Later, I moved. I didn't eat pancakes with oil sticks any more A... ...
It's a Taiwan style breakfast snack. The materials are easy to prepare and make. In the morning, make a rice ball and match it with a cup of hot soymilk. A good day will begin...
It's really boring to be at home during the holiday. I want to go out for breakfast. But the breakfast shops are closed. I really miss the feeling that once I went out in the morning, the streets were full of snacks. My husband would like to eat... ...
It's hard, isn't it? It's not hard at all. It's very fun to do. Hahahaha
Glutinous rice wrapped with fried dough sticks. It's also called glutinous rice balls. It's a famous breakfast snack in Jingzhou, Hubei Province. The glutinous rice is spread with a layer of meat floss. Then it's wrapped with crispy fried dough ... ...
This morning, the canteen sent out two fried sticks. I thought I should upgrade the sticks. So I temporarily made this simple version of pancake fruit. It should be mung bean noodles. I put a little corn flour in my house when I have corn flour.... ...
During the epidemic, many snack bars didn't open. Pancakes haven't been eaten for a long time. I miss the taste Do it at home. It's real stuff. It's delicious. You can go out and open a shop.