Chinese Food
All Recipes
8-inch Qifeng cake. Zero failure. Never mad
I have been eating Qifeng for 5 years in silence. My circle of friends saw many Qifeng cakes made by friends. I loved them for 3 seconds. I would like to take advantage of this epidemic situation and toss about for a while if I have nothing to d... ...
Fried chicken and rice
Make delicious food in the simplest way. Share common dishes of daily family dishes. Materials for daily cooking can be grasped according to your own feelings.
Soup in spring
Spring girl has arrived. At present, the epidemic situation is. Invigorating the spleen and replenishing qi, moistening the Qi, improving immunity.
Giant flow heart shuflei
If one day you only have eggs left in your house, make a 778.
Caterpillar cake
Super simple caterpillar cake. Let's try it. Move.
Intestinal powder
It can be made in many ways. Green vegetables, eggs, minced meat, shrimp, shrimp skin Whatever you like ~
Lung moistens the skin. Often drink jinyan'er and Xueli lung moistening drink
At the end of winter and the beginning of spring, the weather is dry. It is easy to cause respiratory problems. Some people with low immunity are prone to cough, sore throat, burning and other uncomfortable symptoms at this time. The best and sa... ...
Braised eggplant with vegetables in Northeast China
A perfect plate of baked eggplant. It's not only salty and sweet, but also delicious. The most important standard is crispy eggplant. The eggplant that I used to make is crispy just after frying. It's soft when it's out of the pot. I asked the c... ...
The magic spicy pot for beginners.
A pot of spicy hot pot is enough to flavor the pale life
Braised asparagus in oil
Lei bamboo shoots. Seasonal vegetables
Pineapple bag. This way, the dough is easy to produce film
The epidemic is at home. Continue to make bread. Today, we share the pineapple bag. This way, it is very easy to knead the surface and cover the film.
Plump and plump bread with brejie alkali water
To be honest, I haven't eaten the soda bread made by others so far. At first, I was deeply attracted by this lovely shape and noble color. The first time, I failed because I didn't understand that soda and baking soda are two different materials... ...
Homemate pulling intestines
Guangzhou's special food. I haven't eaten any sausage. I've never been to Guangzhou. During the epidemic, you can't go out for dinner. Packing also loses its original flavor. You can just make Jiuwang shrimp sausage and egg sausage at home
Sydney soup -- Runfei Zhike
It's easy to cough on fire. So I like stewed pears very much. The first time I do this, I think it's good. Share my experience with you.
Stir fried shredded pork with fish
Every time I go to a restaurant, I will order fish flavored shredded pork. As long as I can mix fish flavored sauce, I can also make fish flavored shredded pork at home. Hurry to make it.
Dark cuisine - not wolf tooth potatoes
Langya potato is a famous snack in Chengdu. There are stalls selling this in the streets and alleys. I was lucky to have stayed in Chengdu for a while. At that time, my wife was still a girlfriend. She basically went to the street stall opposite... ...
