Brine beef is not new to everyone. If you eat too much, you have to turn things around on the original basis. Life always needs surprises. Cooking is the same in my family because I don't particularly like beef. So I don't cook too much recently... ...
Look through the circle of friends. Everyone didn't live up to the good weather on the weekend. Go out with friends to relax and let yourself go. The flowers and plants in the park can't wait to come out. Waiting for everyone to find them. The e... ...
3.5 this is a story that I know that I have to work overtime these days, so I quickly took advantage of the weekend to stock up some food and eat some healthy dishes What do you want to save food? Of course, this is not the case. If you work ove... ...
My husband likes to eat cold hand shredded chicken with Xinjiang flavor. The kind with vermicelli. He will make this dish when he is exposed. My stomach is not good. If I eat green onion, it will turn against my stomach if I don't digest it. So ... ...
Simple and delicious. Children love it
In spring, people often have leg cramps, diarrhea and spring sleepiness. These are all symptoms of liver hyperactivity and spleen deficiency . And spring is the season of liver qi. If we don't take the opportunity to nourish the liver or the liv... ...
On February 2, it's sunny and rainy. The grass sprouts and vegetables are born for a while. Light clothes, fine horses, young in spring. A line with cross head. - February 2 by Bai Juyi-
Kids love yams. I'll change the way to make yams at the break time. It's often done in restaurants. This dish is not as difficult as you think. I've also experienced failure before. In summary, the problem is that there are too many fake Huaisha... ...
I'm not a cook. I'm not a baker. I'm not a foodie. After more than ten years of marriage, I didn't cook much. Until one day two years ago, several good friends of my son went out to play with each other, accompanied by their mothers. I was asham... ...
Nutritious ingredients, plus the sour and sweet taste of tomatoes, are very helpful for the poor appetite in the increasingly hot weather. -
Sliced pork is a local cold dish in Shanghai. It's cooked on New Year's day. It's a side of pork. It's split into bones while it's hot. After it's cooled, it's cut into thick slices. It's served with soy sauce. -
Cold bean curd skin is a refreshing and palatable Kwai Chai home cooking dish. The practice is very simple. The main ingredient is tofu skin. Can add carrot silk, mushroom, coriander and other ingredients. Crispy, tender and spicy. Refreshing an... ...
Here comes the vegetable egg recipe with reference to QQ over 12 months old. Today's complementary food is very simple. Spinach paste and eggs are mixed in the proportion of 1-1. Steam on the pot. It's not easy for baby to knead eggs by hand, bu... ...
There is a tofu stall in the corner of the market. The stall owner is a strong man. It looks more like a butcher who slaughters pigs and sells meat. But he has always been engaged in the business of soft and tender products. Main products: tende... ...
Sometimes I eat Wenzhou wheat cake. I try to make leek corn cake.
This way of cold lettuce is very simple. The taste is very crisp. It completely retains the most original and natural flavor of lettuce. This dish is very low in calories. Parents who want to lose weight can eat it at ease. My wechat official ac... ...
In my hometown, almost every household has dishes to be cleaned. It is a traditional small dish made of fresh vegetable leaves through a variety of processes. Its taste is slightly sour and sweet. It can be matched with many dishes, such as frie... ...
The story behind this dish ~ (optional) kidney beans are rich in protein and a variety of amino acids. Regular consumption can strengthen the spleen, increase appetite. When the weather is hot, eat more can relieve the heat and green mouth. But ... ...
Cucumbers are usually eaten with sauce, salad or stir fry. Today's fried melon with soy sauce. It's a heavy taste. -