All Recipes

Dried prawns

My favorite is fried shrimp. It's affordable to do it yourself

5 Steps

Quick version - Kwai salt shrimp

Baby likes to eat shrimp. Especially this kind of fried, fragrant and Crispy Shrimp. The cooking time is limited. The old mother also tries her best to provide the most abundant and fast food for her children.

8 Steps

Hand shredded mushrooms in red oil

Pleurotus eryngii is fragrant and tender in texture, so there are many ways. It can be processed directly as the main dish, as well as as as a side dish or processed together with other ingredients. It can be fried, fried, roasted, cold mixed or... ...

7 Steps

Taiji walnut and sesame soup

Drink a bowl every morning to cure our poorer memory and higher hairline -

11 Steps

Braised chicken with mushroom

When we eat more fish and meat, we value delicious vegetables more. Especially now we pay attention to health preservation. Eating vegetable is an important part of health preservation. Tofu products are recognized as green and healthy food. Pla... ...

15 Steps

Lobster tail with minced garlic

I used to eat in the shop. I don't want to go out recently. I just want to make it by myself. It's troublesome to take the shrimp head with me. So I came to this lobster tail with mashed garlic. It's a recipe made by myself. It's delicious by ac... ...

10 Steps

Chongqing cold noodles

Cold noodles are delicious. A bowl of cold noodles in summer. The summer heat disappears immediately. It's appetizing and refreshing. It's easy to make cold noodles at home. You can eat delicious cold noodles in half an hour. Many people are wro... ...

8 Steps

Beef with mushroom and tinfoil

I found that there is no fat cow in the tinfoil and Flammulina mushroom outside. I tried it myself. After adding fat cow, the soup is more delicious and tastes better. It's really delicious for my wife. I can't stop at all. I can't recommend it.

6 Steps

Quick home dishes - fried chicken with lettuce Kwai.

Lettuce is one of my favorite vegetables. This homely dish is one of the most popular dishes in our family. It's healthy, nutritious, delicious and easy to make. It is estimated that all Chinese families have cooked this dish.

6 Steps

Steamed scallops with vermicelli

Near the Mid Autumn Festival, not only pork is expensive, but also crabs are constantly raising money. They don't eat any more. It's good to change into scallops. It's only 7 yuan a kilo. I bought a big bag of scallops for less than 20 yuan. I p... ...

13 Steps

Stewed potatoes with braised chicken

Home dishes in the northeast.

12 Steps

Simple and quick Kwai luncheon meat, olive dishes, American scrambled eggs, fried steamed rice

Recently, I found that olives are really versatile. Stir fried vegetables and rice are delicious and convenient. I cooked brown rice yesterday. It's just that today's the next night's meal can be used to make fried rice. There are lunch meat and... ...

10 Steps

Serving cold dishes with wine and food

Preserved egg tofu is a classic popular cold dish. It's suitable for eating and drinking. Although it's not good for health to eat more preserved eggs, it's OK to try to change the taste occasionally-

9 Steps

Kwai Fu banquet salad. Yan value and taste. Green peppers preserved egg.

For dinner, you can't choose only hot dishes without cold dishes. You can choose what kind of cold dishes. You can't miss this green pepper preserved egg. There are preserved eggs. In Sichuan, it's a small meat dish. Spread green peppers. It's m... ...

6 Steps