Chinese Food

Preserved egg in cold sauce

There's no special reason to suddenly want to eat DIY

Milk cube

It's available at 85 ° C. It's 10 yuan a box. It's only a few small pieces. I like it the first time. From childhood, I always like to drink milk. I like all dairy products. Even when I drink pregnant milk with water, I don't like milk. I always... ...

Crystal ball

I always like frozen desserts in summer

Pork skin jelly

Pigskin is a kind of meat product material with high protein content. The meat products, such as skin flower meat, frozen skin, ham, etc. processed from pig skin, are not only tough, but also have good color, fragrance, taste and taste, as well ... ...

Mixed vegetables

Sashimi with clam and rice - Standard for banquet

Elephant clam is a high-grade seafood dish that Chinese and Japanese highly advocate. Its origin is in the North Pacific coast of the United States and Canada. Because of its large and fleshy siphon, it is called elephant clam . It is rich in nu... ...

Cabbage in cold sauce

Huaihua snacks (bean curd in cold sauce)

That meeting in the 1990s. This snack is often seen on the train from Huaihua to Shenzhen. It seems that it hasn't been there. I miss it very much. Today I make it myself to eat it. It's actually quite simple. It tastes much better than when I a... ...

Dongpo meat, a private dish

Dongpo pork. Stewed with streaky pork. Generally, it's about two inch square shaped pork. Half is fat, half is lean. The mouth is fat but not greasy. It's very delicious with the smell of wine. Dongpo meat has a long history. It's said that it c... ...

Shredded kelp in cold sauce

Cucumber with green cabbage

Special for healthy weight loss

Bitter gourd in cold sauce

Fried egg with pea clam

Add clam meat to the fried egg. It's delicious ~

Chrysanthemum in oyster sauce

I accidentally ordered this dish in the hotel. It's super delicious. Oyster sauce can be changed into hemp sauce. Remember to mix it with cold and white sauce to change it into lettuce

Minced beef rolls

Mint tastes cool. People in Yunnan like it very much. Moreover, mint can evacuate the wind and heat, clear the head, and make the throat and Qi clear. After eating peppermint, you will feel cool and refreshing. And peppermint and beef. It's a pe... ...

Mojito Cocktail

The guy at home likes to drink soda. But the sugar is too high. So he always keeps some soda in the fridge. He mixes it with his own juice to drink ~ lemon is also often bought to soak in honey water to drink ~ Mint has been kept for more than h... ...

Double berry nougat

I used marshmallow to make nougat several times. This time, I added dried cranberry. It has the fragrance of peanut, the sweetness of marshmallow, and the sweetness of cranberry. The taste is better. -

Mixed black fungus

Eat more Auricularia. It has the effect of clearing the stomach and expelling toxins. It's better to eat it twice a week. Whether it's the main ingredient or the auxiliary ingredient, it should be in the daily diet. Add more Auricularia auricula... ...

Dry pot squid and shrimp can be made even if you don't know how to cook.

Sometimes I don't want to cook. I just make all the dishes in a dry pot. It's easy and easy. It's done in one meal.

Carp banner creative breakfast

There is a custom of hanging carp flags all over Japan. The carp flags that flutter in the wind become a unique scenery of the Dragon Boat Festival. Toast with strawberries for a carp flag breakfast is also very hi. Do you have it or not? It's s... ...