Chinese Food
All Recipes
Hot and sour potato shreds
First course for Mom
Stewed spareribs with tea tree mushroom and potato
This is a dish that can't be tired of eating. There's no number left Hee hee
Shoot cucumber
Every summer, I don't want to eat. But this way can appetizer and lose weight. It's better to put it in the refrigerator.
Fried squid with garlic moss
I didn't like squid very much before, because squid is a high calorie and cholesterol food. I can't eat more. But occasionally adjust the taste. Squid should be cooked thoroughly before eating. Because there is a polypeptide component in fresh s... ...
Stewed flower beetle with wine
Yesterday was Miss Huang's birthday. I cooked a good meal for him. The menu is as follows - boiled flower beetle with wine, steamed mud crab, tomato tube bone, longevity noodle, Miss Huang is a child from northern Guangdong. She can eat spicy fo... ...
Spicy Arctic shrimp
Arctic shrimp can also be cooked into a variety of hot dishes. Using the classic Chongqing spicy chicken for reference, the spicy Arctic shrimp is bright in color, fragrant and crispy. In the big Arctic shrimp crispy, there is the fragrance of d... ...
Stir fried lettuce
The nutritional value of lettuce is very high, especially in leaves. We should change the habit of eating lettuce stems instead of leaves. Lettuce leaves can be eaten with sticky sauce.
Simple version of rougamo
Some time ago, mutton and cold skin were popular all over the country. I never made these two kinds of snacks in Xi'an. I made them as soon as possible. In fact, the main reason is that I have to keep the old brine. Years ago, the refrigerator b... ...
Duck in casserole with bamboo shoots
Because it's pregnancy. 36 weeks ~ I usually eat light ~ I come across bird flu again in New Year's day. I don't want to eat chicken or duck at home. But during pregnancy, you can't eat too much tonic, especially chicken. It's easy to constipate... ...
