Sichuan flavor is the taste of sharing. When the spoonful of boiling oil is poured down, the pepper is bouncing in the bowl. The heart is also cheering.
Noodles don't have to be cooked. They can be fresh even if they are changed. I haven't eaten stewed noodles for a long time. Today, I have made them. They taste great. You can try them if you like.
Spareribs are one of my favorite meats. Braised, sweet and sour, dry fried or steamed. I don't want them all. But braised pork is my favorite. Today, I make a stewed mushroom with spareribs. It's stewed. In fact, it's still braised. It's just ad... ...
My mother taught this to my sister and sister, and also taught me that spicy food and wine can be the most important calcium supplement.
I haven't eaten the authentic Mapo Tofu. I have eaten it many times outside. Tofu always tastes bitter. I've seen a lot of ways to try it. My husband is full of praise. He says it's much better than the restaurant outside. Because pregnant appet... ...
Since I was a kid, I have always been a hot and unhappy child. Although there are all kinds of hot sensations in different places, I always feel that I will be very close to my hometown when I live in Beijing and eat spicy food. Therefore, spicy... ...
I always like to eat eggplant. The flavor of eggplant is crispy outside and tender inside. It's salty and sweet. It's my favorite. Not only at home. You have to order this dish every time you go out for dinner. But in fact, it's no trouble to st... ...
When I was a child, my family would grow some cabbage. My mother would often make it for my brother and me. Now my parents are getting old. It's time for me to make it for them. I like the happiness and satisfaction of my family when they eat my food. -
I really want to eat this when I'm in the third trimester of pregnancy. But I don't feel at ease outside. I feel that the sand hasn't been vomited completely, so I make it myself at home. Besides, my husband recently fell in love with seafood. M... ...
Pleurotus eryngii is a delicious food. How can we make it in summer? Let's have a kind of scrambled Pleurotus eryngii. It's fragrant, spicy, very refreshing and interesting. You can pay attention to my common number @ giayi031 & quot; specially ... ...
I used to eat braised chicken outside. Now I can make it at home. Eat it well. Give me three bowls of rice. Wechat daily shares the coupons of all kinds of mother and baby household products of tmall. If necessary, add one - yunbao202018