Chinese Food
All Recipes
Health preserving eight treasure porridge
Today, I took two test tubes of blood for my physical examination. When I went home, I cooked a healthy porridge for replenishing blood. I put in all the ingredients at home. Usually I put in osmanthus, peanuts, walnuts and so on. I don't like t... ...
Porphyra and rice
Leisure time
Mixed thousands of pieces
Give it a nice name countless secret system. It's because rice wine must be added in it. In fact, it's delicious if it's not added. If it's added, it's fragrant
Stir fried chicken breast with dried bean and beancurd
This dish is made by myself recently. It's made of beancurd, chicken and dried bean. I use the dried bean with brine here (because the smoked dried bean tastes too much)
Pork ribs soup with white radish
I haven't cooked meat for a long time. I want to make it up for myself this weekend. As the saying goes, I eat radish in winter and ginger in summer. But I can't live in a rented house outside. I can only cook it in a pan, but it still tastes good.
Light luxury version boiled meat slices
It's winter. But it's abnormally hot in Guangzhou. I can't stand the heat. Turn on the air conditioner. In such weather, some exciting food is needed to wake up the taste buds. I can't help but think of boiled meat slices. I've cooked sliced por... ...
Shedejia [stir fried pork with dried mushrooms and beans]
Preface - pot pork and water. Add cooking wine and ginger. Boil and froth. Pour out and wash. Slice.
Spicy shrimps
Fragrant, spicy, crispy and fresh. It's delicious
Kung pao chicken ~ attach the most detailed chicken leg meat removal steps
Welcome to follow my wechat wxyyunsh and communicate with me
Warm up and nourish the body in winter
When the weather is cold, I always look forward to some warm and hot dishes to stimulate the taste buds to resist the cold. Therefore, I quickly made a pot of boiling spicy hooves when I came home from work. In such a weather, I gnawed on the sa... ...
Chicken with medicinal diet
I was ill a few days ago. It was useless to eat Western medicine. I had to see traditional Chinese medicine. I didn't expect that my Chinese medicine is really advanced. Although the soup of traditional Chinese medicine is hard to drink, it's cu... ...
Kung pao chicken
Classic Delicious Let your taste buds fly
Fried clams with Pixian bean paste
Simple, delicious and cheap. It's done in 10 minutes. It's good to drink. It's the first time you make it, you'll be praised. It's the last thing you eat.
Stewed chicken with chestnut and mushroom
Chestnut is fragrant and sweet. It's soft and glutinous. In winter, the body's Qi and blood are hidden. At this time, it's best to use chestnut to supplement. Stewed chicken with chestnut and mushroom. It's not only delicious but also nourishing... ...
