Chinese Food

Lotus seed mushroom and pigeon soup

Baby comes back from school. Stewed pigeon soup

Cumin garlic moss

Fried tilapia in cold sauce

Children's shoes that love to eat broken ears and tilapia

Cantonese taro cake

Lipu Taro is on the market. How can delicious seasonal food lack traditional snack recipes.

Shun's private dish: chicken wings in return pot

I want to eat chicken wings that day. I don't know how to make them delicious. My friend just told me about the double cooked pork. okay... Let's make a return chicken wing.. It's delicious.. Ha ha ha ha ha

Stir fried donkey meat

Stewed pig's feet with five finger peach

From childhood, I always like to eat my father's stewed pig's hoof with five finger peaches. Because my mother can't cook. My father always takes the spoon at home, which makes my father have a good ability of cooking. In August, I took my baby ... ...

Fried salmon in salt Rosemary

It's no exaggeration. In the past six months, this fried salmon with salt is the most delicious dish that surprises me the most. I had fried salmon once in Japan in the early years. But maybe it's because the owner didn't have enough time to mar... ...

Boiled meat slices

Seafood rice noodles

I like to eat pasta, and I also like to eat all kinds of rice noodles very much. But I dare not eat the rice noodles that are sold outside. I'm afraid that the origin of the oil is unknown. It's still delicious, safe and hygienic that I made at ... ...

Marinated tofu is natural without any additives

Although tofu has high nutritional value, the tofu sold outside makes people uneasy. All kinds of genetically modified soybeans, worry about unclean and safe... After eating tofu for so many years, Mr. Wang said that the tofu made at home is the... ...

Simple version of chicken

As a food controller who is fond of chasing dramas, all kinds of food in the dramas always make me drool while chasing dramas... And for me, who is deeply poisoned by ancient costume dramas, the frequent occurrence of various roasted game in the... ...

Congee with dried shrimps and cabbage

Braised spareribs

Stir fried vegetable stem with hot and sour sauce (green vegetable stem)

In autumn, green vegetables and bean stalks are broad and thick. It's not easy to taste when fried with green vegetables. Let's fry the bean stalks in a different way. The fried bean stalks are very tasty. It's a simple and easy vegetable to coo... ...

Boiled meat slices

Steamed celery with soybeans

ten point one nine This is a story of half cooked bean with dregs, half cooked vegetables, steamed garlic cloves After all, it's hard to smash dried beans

Bitter chrysanthemum in cold sauce

Braised pork in brown sauce

I've eaten all kinds of braised pork, but I still need to master what suits my taste.

Stir fried rice

It's a good breakfast, but I don't have time to get more sleep. I prepared the ingredients for this breakfast the night before yesterday. I fried it quickly in the morning. It's better than the breakfast I bought outside. Because there is a lot ... ...