Chinese Food
All Recipes
Stewed fish with spicy sauce in Jiangxi Province
Gan cuisine has a long history. It is a local cuisine with strong local flavor, which was developed on the basis of the successive literati dishes. Today's Gan cuisine is mainly composed of Yuzhang cuisine, Xunyang cuisine, Gannan cuisine, raopa... ...
Spicy chicken
Pattern eating chicken
Diet food
You can cut the carrot thicker. It tastes delicious.
Stir fried live loach
The loach made by dry frying is fragrant and crispy. It's like fried small fish -
Baked fish in hand
It's estimated that even many native Hunan people don't have to eat pepper oil as a condiment. Many first tasters will also regard it as alien. Swear, don't let me see you next time. . But this kind of strong smell between green pepper oil and c... ...
Sweet osmanthus and lotus root soup
Lotus root. Out of mud but not dyed; lotus root. To a mushroom's feeling. Has always been a kind of sweet image. It's white and crisp. It tastes sweet. Light sweet. Very fresh. As if to see the fairy dancing. When I was a child, I always liked t... ...
Stewed spareribs with potato and Cordyceps
Wanwannizi's creative dish. Ha ha The baby loves to eat.
Mastering five points of Tremella to make glue quickly -- cooking a pot of papaya and tremella soup for beauty and slimming
Every holiday I gain three jin. I gain two and a half Jin.. Little friend, tell me how much weight you've gained in the new year? Make sure you're fatter than me, so I can have a good time. It's lucky to get fat in the new year. But you still ne... ...
Lazy version of yellow croaker in white sauce
The yellow croaker is also known as the white croaker. It is a famous dish of Han nationality with all colors and flavors. It belongs to Zhejiang cuisine. Zhoushan yellow croaker is white, round, delicious and salty. It is rich in protein and so... ...
Wuhan hot dry noodles
It's just a moment to meet each other, but the memory is longer than the experience. The reunion is still the thrill of the first meeting. There are pure sweetness of peanuts, sweet fragrance of sesame, and spicy flavor that you can't handle. Th... ...
Stir fried dried chives
It's still chilly in spring. Spring leeks come into the vegetables. Spring climate is not the same. May as well eat some spring leeks. To dispel Yin and dispel cold. It can strengthen the spleen and stomach. It is good for liver function.
