Chinese Food
All Recipes
Dedicated to mother's Day
I happened to see a video - I have such a job. I can't sit, stand, or even sleep every day. I have to engage in different physical activities, cooperate with my colleagues' work, and meet their various requirements. The working hours are 24 hour... ...
Detoxify and strengthen your health
Chinese food is actually amaranth. We call it Chinese food here. I didn't know anything about it before. I haven't bought it before. It's not a good habit to pick food. We have to change it. Chinese food has many functions. It is rich in calcium... ...
Pumpkin congee with minced meat
I have a headache for my son who doesn't eat pumpkin. He always makes some pumpkin food in a different way. He always grudgingly eats a few mouthfuls. But this porridge son loves very much. Almost once a week, I will make it. Today, I present th... ...
How to eat job's tears (2)
It has the functions of invigorating the spleen and removing dampness, whitening and tenderizing the skin, and removing spots.
Stir fried bamboo shoots with bacon
Mom's taste
Sausage with peppers
I bought a lot of fat intestines last time. It's finally solved this time. I have to say. It's delicious. Although LG's fat intestines don't have many patterns, it's a happy thing for lazy people like me to eat them out of the box...
Hot and sour potato shreds
Potato has the effect of harmonizing the stomach, strengthening the spleen and benefiting qi
Fried dumplings
First try
Beijing sauce pork pancake roll (non fried KFC old Beijing chicken roll)
Sauteed shredded pork in sweet bean sauce as like as two peas. I always wanted to make Kentucky Fried Chicken Rolls in Beijing. But I always had trouble with fried chicken. It was very troublesome. And I didn't know I could do it well. So the sa... ...
Dried vegetables with bitter melon and plum^_ ^
I never felt bitter before. This is a favorite. You can try it when you have time. It's also simple. Cubic meter ^
Braised prawns with vegetable and men's sauce. The top secret formula worth millions of dollars is open to the public. I'll teach you how to make authentic spicy
Braised prawns originated from Jianghan Oilfield, Hubei Province (Qianjiang City, Hubei Province). Now they are widely spread all over the world and improved according to the local taste. They have become a famous dish. The main cooking technolo... ...
Braised pork and potatoes
This dish was made by LG after he got up in the morning. I don't know if he was sleepy or shaking his eyes and hands. A good dish was cooked like this by him. It's also called this is delicious. When I was sorting out the pictures and uploading... ...
Boiled clams with delicious wine
Inspired by the late night canteen, I didn't do this before. At first, I thought that the butter taste would be very heavy, but it was very integrated with the taste of clams. The soup can also be served with rice. It's very delicious.
How to make delicious rougamo
Rougamo is a kind of Xi'an rougamo. It originated from the ancient city of Xi'an. It has a history of 2000 years. Its name also comes from ancient Chinese, that is, meat is sandwiched in the bun . It's made of bacon and bagimoto. The rougamo is ... ...
Celery with dried parsley
This is easy to learn. It belongs to Kwai Fu.
Stir fried chicken gizzards
Dad likes chicken gizzards. I made them myself. They taste good.
