Chinese Food
All Recipes
Chinese wolfberry bird's nest with peach gum and soap horn - details.
Feast of collagen - [peach gum, soap horn, Chinese wolfberry, bird's nest]. It's clear, moist and slightly sweet. It's not boring at all. The rich taste of vegetable protein (peach gum & saponin horn) and animal protein (Bird's Nest). Full of co... ...
Super soft tea, sweet potato, sweet bean, soft European bag (imitating the original wheat Hill)
This is the sweet potato sandwiched soft European bag, which is as popular as the original wheat hill. When I saw this post, I grew grass. I took the time to try it immediately. It's really super soft taste. And the sweet potato QQ bullet is del... ...
Fish flavored shredded pork
It's a famous Sichuan dish. It's easy to do. It's hard to do it well. This is the most traditional and authentic method in Chengdu. It tastes very good It's a very good dish to practice
[leek box]
Included in everything. My first Chinese pasta book . Weight - 7. [about some things] at present, only Dou Guo and Halloween, the Sina blog @ sugar cake, are mixed. Other places are reprinted, so I can't see or reply to all the news comments. I'... ...
Fresh bread - [Matcha Cranberry roll]
A long time ago, I got a big bag of dried cranberries. I was lazy and didn't open it. I saw it two days ago. I opened it and made bread. Put some dried cranberries in the bread. It's very delicious, sour and sweet. Cranberry is a kind of natural... ...
Baked pumpkin with egg yolk & delicious Kwai Chi
Pumpkin is rich in nutrients, including carotene and vitamin B.C. calcium and phosphorus. Pumpkin warm, sweet and non-toxic into the spleen, stomach, can moisten the lungs and Qi, as well as beauty and other effects.
Stir fried zucchini with vegetable
I'm a vegetarian. I like to eat cold dishes or stir fried vegetables very much. Sometimes I think it's too troublesome to put meat in the dish. So for office workers, the faster the better. Of course, the taste is also very good.
Fried pastry and meat (let's call it that for the time being)
A few days ago, er Zhao told me that his daughter-in-law had made a new fire and it was delicious. So she gave it to me. The secret was noodles, pastry, baking, can't be baked. . So I sketched out the girl's image in my mind according to my imag... ...
Fish flavored shredded pork
Food seems to be like this. As long as you leave your hometown, there will be some changes in the taste. But because of this, the taste of food will continue to evolve, evolve and merge in the history of human migration. From the most authentic ... ...
Cranberry toast
Toast with cranberries tastes sweet and sour. It's popular with children.
Golden orange preserves for relieving cough and resolving phlegm
The weather is bad. Children sometimes cough a little. It's easy to do this.
02 bread snacks
A new way to eat dry bread. Simple to make bread snacks. Any combination of three tastes. Add some flavor to life ~
Cranberry biscuit
Sweet and sour cranberries. With rich butter. The air is sweet at the moment of baking. Let's do it together. -
[whole wheat raisin rolls]
The recipe is self-made. Quantity - 18x24cm, 1 plate, quantity (12 pieces) [about some things] at present, only bean fruit and Sina blog @ sugar cake Halloween are mixed. Other places are reprinted, so I can't see or reply to all the news commen... ...
Small prescription for relieving cough in children
Every time my baby coughs and takes medicine, it's better to take this prescription several times. Grandma coughs it for her, and it's effective. It shows that adults can use it, and it's not that the medicine has no side effects. I'm afraid tha... ...
Shredded zucchini in cold sauce
Once, a friend of mine said to me. When she was cooking, she inadvertently took a piece of eggplant that had just been cut and put it into her mouth. Then her husband cried out like a monster - how can you eat eggplant raw? The face is incredib... ...
Spicy bullfrog in dry pot
Compared with the dry pot and the soup pot, the dry pot soup is less and thicker, which makes it more delicious. Therefore, the taste of the dry pot is basically delicious and spicy. For the first time, I made bullfrogs at home. I can't choose a dry pot.
