Chinese Food
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Crispy fried dumplings in air frying pan
Usually it takes oil to fry dumplings. And you have to keep an eye on the fire or you will fry them... Jiuyang air fryer is still very easy to use. It can save fuel without worrying about being pasted. It doesn't need to be smoked by oil. -
New year's Eve meal_ Pork dumplings
My favorite lotus root pork dumpling
Dumplings with leek and egg
It's too cold in winter. Sometimes the heat in the body is not enough to maintain the body's consumption. Leek hot. Can supplement the body Yang Qi. Let the human body feel warm. It's very suitable to eat dumplings filled with leek in winter. Ma... ...
Carrot dumpling
Dumplings are the most common national staple food. The fillings are rich, frugal and free. They are nutritious. Today's dumplings are stuffed with carrot and pig meat. The vitamin A contained in carrot is an essential substance for normal growt... ...
Pot stickers with three delicacies of bergamot
I'm not good at pasta. I'll be attributed to the common fault of southerners. I always envy those northern friends who are good at making pasta, whether it's making dumplings, rolling noodles or making steamed buns... Anyway, dough is really mad... ...
Steamed dumplings
My mother used to make it for me. Now I make it for my daughter. The dumplings are full It's all love..
Pan paste
I had dumplings at noon. I changed the rest. The flavor is unique * * ^*……
Dumplings stuffed with fennel and pork
Five elder brothers quit pork several years ago because of high blood fat. Mother-in-law doesn't eat mutton. Most of our dumplings are made with beef stuffing. Sometimes I'll be diligent and make two kinds of stuffing. My mother made dumplings. ... ...
Gourmet private room dish ~ shrimp dumpling ~
The first time, it may be a little later. But it's hard to roll the skin at the beginning. If you want to give up, you can't give up the food. The more you roll the skin, the better you roll it. You can master the skills. The taste is really une... ...
Crystal shrimp dumpling, crystal clear and delicate Cantonese dim sum
When you call friends, you like to go to the teahouse as long as you are not hungry to eat. In fact, I'd like to borrow a place to spend time with my friends. From the beginning, I like only a few things. Crystal shrimp dumpling is one of them~
Rice dumplings in dalujiang
I didn't know how to make the recipe for the first time. I'm sorry.
Steamed dumplings
My daughter is two years old. She is picky about food. She has to change her way of cooking. I just want my kids to eat more.
Steamed dumplings with pork and scallion and steamed dumplings with cabbage and pork dregs
Steamed pork and scallion dumplings and steamed pork dregs and cabbage dumplings made at home at weekends. The 60 made pork and scallion dumplings are frozen up. Frozen dumplings are the regular items at home. Sometimes when you are tired at wor... ...
Sweet pork with rice dumplings
When it comes to making this dish, it's a kind of pork wrapped in Zongye that Niu Ma had a visit to Zhejiang and Jiangsu last year. It's said that it's boiled in old soup; it's fragrant and makes people drool. And the mouth is instant. Fat but n... ...
