Chinese Food
All Recipes
8-inch Qifeng cake
After the failure and practice of 6-inch Qifeng cake, I gradually mastered the essentials of Qifeng cake. At first, I made 6-inch cake, which really had the feeling of & (039) & quot; mad. Later, I found the reasons from the failure. Slowly, I b... ...
Braised spare ribs
I really want to eat braised spareribs recently. So I want to learn it by myself. I tried it with my memory and feeling. It tastes good ～
Potstickers
Pan fried meat dumplings in the fridge. I was tidied up. I thought about how to eat. I found Kwai sticker on the Internet. I learned to do it. The result is good. Next time I'll continue to work hard.
Nutritious eight treasure porridge
It's unsanitary to buy outside. A lot of additives have been added. What you make is delicious and healthy.
Apple soymilk
Soybeans are rich in plant proteins, phytoestrogens and lecithin. They are very good for women's health care. The fresh soymilk made from soybeans is the only plant-based complete protein similar to animal protein. It has high nutritional value ... ...
