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[super food and control bean and fruit class] special cold sauce & noodles with alkaline water

Cold noodles, cold noodles and cold dishes (special cold sauce & homemade alkaline water noodles) live time - Monday, May 28, 18-0019-00 sign up for the live broadcast course method - click the teacher's head image - select the class - pay to si... ...

4 Steps

One of the old steamed bread

I grew up eating my grandma's old steamed bread. Even if I lived in the south, I still ate steamed bread. My grandparents brought it. So I inherited the fine tradition of eating noodles in the north. Ha ha ~ no pasta in a day. Maybe there are va... ...

24 Steps

Steamed bun with pork and beans

The steamed buns sold by the roadside are not very reassuring. It's better to make them by yourself. However, there is a secret recipe for mixing meat stuffing. If you can't mix it well, you can't eat the steamed buns. I've made pork and bean bu... ...

16 Steps

Old face rolls

My daughter is greedy for my pasta. She doesn't need yeast or hair. She needs two for every meal of fluffy and soft food.

9 Steps

Braised noodles with mutton

In the cold winter, I'd like to serve a bowl of hot mutton chowder. It's delicious. The soup is good for gluten. The mutton is soft and rotten. It's nutritious.

25 Steps

Corn noodles, Lily and apple congee

When the weather is cold, I like to drink some hot porridge. Today, I made porridge with cornmeal, fresh lily and apple for my family. It tastes sweet, delicious, healthy and nutritious. At this time of year, the fresh cornmeal and apple in Yant... ...

14 Steps

Peanut, mung bean, brown rice and corn paste

In winter, we should drink it more. It's fragrant, waxy, smooth and nutritious. It moistens the lungs and delays aging. Peanut is rich in protein, fat, sugar, vitamin A, B, e, K, etc. there are also some minerals, such as calcium, phosphorus, ir... ...

12 Steps

Favorite of carnivores

Did you make it? I used to be a four corner dumpling made by floating wine. It's the kind with straight edges all around. But my master would rather shape me into her own figure. Now I'm like a Russian aunt in a dress. I'm wearing a tight dress.... ...

27 Steps

Stir fried duck intestine with leek and flower

Since Wuhan's duck neck became famous all over the country, it has been found that there are more by-products of ducks sold in Wuhan market. Duck wings, legs, tongues, racks, etc. are too many to see. Today, I saw duck intestines when I went to ... ...

10 Steps

Simple version of rougamo

Shaanxi's rougamo, which is crispy and fragrant with meat, is a Northwest delicacy that children in our family will never forget. The child wants to eat his mother's meat. But the stewed meat with steamed bun is time-consuming and labor-consumin... ...

4 Steps

Peanuts, sesame and wormwood

Eating is a kind of happiness. Taste is a kind of interest. In front of eating, losing weight becomes empty talk. Wormwood green regiment should be the seasonal food of this season. I especially like the smell of wormwood. Do you like it?

14 Steps

Qingming Festival

Qingming Festival. One of the 24 solar terms. Qingtuan, green and oily green, waxy and soft, sweet and delicate, fragrant and refreshing. It has the smell of spring from color to taste. It is a seasonal food popular in Jiangsu, Zhejiang and Shan... ...

12 Steps

Amigo Qingming

Emigo is a special food in my hometown. With the growing age of the elders in my family, and I will marry and be a woman in the future, it is necessary to learn this food by myself. Make a simple record for future reference.

10 Steps

Millet and pumpkin porridge

Millet has the functions of nourishing yin and blood, strengthening the spleen and stomach, tonifying the deficiency and damage. Pumpkin has the effect of reducing blood sugar and fat, beautifying and nourishing the body. It's good for both youn... ...

6 Steps
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