Chinese Food
All Recipes
Iron and zinc supplement. It's easy to melt in the mouth. Baby loves it very much.
Color sausages refer to mom is Superman over 11 months old. Only you can't think of it. I can't do it without it. I have recommended ham sausage, beef sausage, COD cheese sausage, etc. but in fact, the idea is far more than that. Today, I'll tea... ...
Egg soup with fungus and tomato
This tomato and egg soup, although very simple and homely, can make people feel happy. It doesn't need complicated ingredients, tedious practices, exquisite knife work, but with a simple heart to make soup. Today, I also added some black fungus ... ...
A milk custard that smells of orange
After the eggs are steamed with milk, they have a strong milk flavor. When they are put in an orange bowl, they will naturally give off the aroma of orange. Oranges are bright in color and lovely in shape. Children will love them more
Baby fish wonton
For babies, chewing is a step-by-step process. We should not only wait for the eruption of primary teeth, but also train chewing ability as early as possible. This will have a great impact on the baby's eating habits, nutrition absorption and to... ...
Red velvet cheese Cranberry (sweet potato and purple potato) soft bag
The gorgeous color, fragrant taste and silky taste are really irresistible. My favorite look since I made soft European bag
Winter melon and meatball soup
It's easy to get swollen in autumn. Drinking Donggua soup can get rid of dampness and edema. -
Scrambled egg with tomato
It's really great. I like it. -
Fried potato cake
It's potatoes if you are not tired of eating. It's also excellent to have a fried potato cake for breakfast. It's very delicious and delicious. -
Aubergine juice quail egg baby supplementary diet
The official account baby food supplement master contains more than 600 complementary foods I have done for my baby. Quail eggs beat eggs like this in my children's mind. But it's true that quail eggs look cute in all kinds of dishes. It's also ... ...
Sponge cake
I made a full plate of meat floss. I thought it would be used to make meat floss bread. It's troublesome to knead. I made a meat floss cake first. It overturned the impression that most of the traditional cakes are sweet and greasy. Even those w... ...
Noodles in mushroom and chicken soup
I just stewed a pot of chicken soup at home. It's used to cook a bowl of chicken soup noodles. Add some mushroom. Wow. It's delicious. With Fulinmen's egg noodles. The noodles are smooth and of moderate size. They are really delicious. -
Homemade hand grasping cake
My wechat official account [personality is better than beauty]. After you pay attention, you can become Xiaozi's friend. If you have any questions during the production process, you can consult the newly made hand-held cake, which is as thin as ... ...
Swan puff
Puff is a sweet and romantic dessert in the western style. The puffy and porous cream skin is wrapped with cream, chocolate and even ice cream. It tastes cold outside and hot inside. The taste of crispy outside and smooth inside makes you immers... ...
Baixiangguo Mousse Cake
Mousse cake first appeared in Paris, France, the romantic food capital. After cold storage, mousse has endless tastes. It's the best cake. It's softer than pudding. It's ready to eat. This passion fruit mousse. Light sour and sweet. The taste is... ...
Shuflei
Souffl é means puff up. It's a kind of dessert that is hard to shoot for the finished product. Because the roasted Souffle will collapse soon, so you should taste it as soon as it's out of the oven.
