Chinese Food
All Recipes
Congee with preserved egg and lean meat
My daughter got up early to eat Kentucky Fried Egg and lean meat porridge. She didn't have time to buy it at all. She coaxed me to make it in the evening. I didn't expect that it had a wonderful taste.
Cucumber with preserved egg
It's made by my sister-in-law. When I first made it, it was amazing. The spicy pepper covered the alkali taste of the preserved egg. The refreshing taste of cucumber mixed with the taste of the preserved egg. It was enjoyable.
9.18 breakfast
Biscuits with coarse grains, cantaloupe and egg soup
Brio mends bread
Brioche bread is a kind of bread like pastry. It's characterized by a large proportion of eggs and butter in the dough. It tastes soft. Brioche comes from Austria and spread to France in the 17th century. My brioche has 30% butter. Two whole egg... ...
Hong Kong cuisine mustard tuna Frisbee toast is crisp and crumbling
I went to Hong Kong a few days ago. I enjoyed a delicious afternoon tea in a tea restaurant. I had a long lost flying saucer toast. It was crispy and delicious. It was even more delicious with a frozen lemon tea or milk tea.
Winter melon meatball soup
In the blink of an eye, the summer is coming to an end. When the season is changing, the resistance is also searching. The eye allergy is not good for a few weeks. You can only eat some light and slow soup. You always want to make meatball soup.... ...
Sichuan scallop, orange peel, lemon cream, Qifeng
Cake can also be very healthy. An elder sister who knows douguo personally cooked the Chuanbei orange peel lemon cream. It was sent to me from Hebei to Kunming. I was very moved. I also thank douguo for its platform. I have met many friends from... ...
Qifeng cake (8 inches)
This recipe is from Jun Zhi. I cut down the sugar when I gave it to my children. I haven't changed anything else. I couldn't make it well. I tried another recipe to make birthday cake two days ago. I succeeded in three recipes. Please refer to
Rice with egg
One more step for fried rice. Enjoy the delicious food. -
Spicy boiled beef and rice noodles
It's better to eat something with nutrition and soup, especially with some exciting taste. Then the beef is not boiled. Add some rice noodles into it. It also adds carbohydrates. The main food and dishes are all available. A large bowl of warm a... ...
Maple Muffin
In the morning of September 19, 2017, I woke up before five. It's going to be light. Just a touch of fish belly white. The color of trees and buildings are fresh. All of a sudden, I think of the maple muffins I ate in my girlfriend's house last ... ...
Noodles with oyster sauce and scallion sauce
Quick and simple, delicious oyster sauce with scallion oil. With a sunegg and a spoonful of homemade XO sauce. It's really delicious to be Kwai fed. Wake up the sleepy morning with such a breakfast. Welcome to a day full of vitality. PS - ingred... ...
Shrimp with sliced egg
I wanted to make spicy prawns. My husband said, you've got a cold. And you eat spicy ones. .? Mmm Yes, my husband is right. Let's be light. Let's have a shrimp and egg. -
Super delicious fried rice with soy sauce
My son's favorite fried rice. It's very simple and delicious. -
Basil sausage Sikang
I prefer Sikang. It's between biscuits and bread. In general, Sikang is made of foam powder. This is also the reason why many people refuse Sikang. Today's Sikang not only doesn't need baking powder, but also adds Jenny's pure meat sausage, basi... ...
This kind of rice ball wrapped with fried dough sticks is so popular in the south
[rice dumpling] it's a kind of Southern breakfast that people who like glutinous rice will fall in love with. Glutinous rice rolls with fried dough sticks and sprinkles with sugar, sesame and meat floss. There's also a salty version with salted ... ...
