Chinese Food
All Recipes
The birth of fun
There are so many kinds of biscuits. I wanted to make a lot of interesting biscuits a long time ago. But I saw a picture of making a lot of interesting and unspeakable biscuits. It's disgusting. Haha. Call me alone who likes bad taste. Good thin... ...
6-inch blueberry cake
The child said, Mom, I want to eat blueberry cake. So. Dreams come true. Upload this recipe. There is no detailed picture taking steps. Just want to record it.
Quinoa diet biscuit
Recently, wechat friend circle is popular with a kind of weight-loss biscuit ~ suka. I bought three boxes of biscuits and spent 900 yuan. Each box is only 21 yuan. I lost 8 Jin after eating for half a month. The effect is very good, but the pric... ...
Fried rice with golden eggs
It's a home-made dish. It's convenient and easy to make. It's also the result of my sudden and random thoughts. It's not good. It's delicious.
Hawthorn Mousse
Recently, my friends are asking for help backstage - they can't help but want to eat sweet. But they are afraid of being fat. Are there any low calorie desserts? For you guys and cooks, it takes days to develop some delicious and low calorie des... ...
Towel roll of Matcha and honey bean
Recently, a dessert of wanghong looks like a box of towels sold in the supermarket. The name comes from it. The taste is sweet and not greasy. The outer layer is a thousand layers of Matcha skin. The inner layer is light cream filling. Matcha an... ...
Matcha fee, nanxue
Fernander is a French pastry with a long history. Fernander's original recipe originated from a cake called & quot; visitantine & quot;, which was created by nuns of visitation Abbey. Lasne, the baker, not only takes the recipe & quot; without n... ...
Double crisps
It's really happy to have a hot sirloin for breakfast. But I don't know that we didn't find out. The price of risotto in the breakfast shop has increased recently. Before Ming Dynasty, four or five yuan was one. Now it's basically five or six yu... ...
Chocolate almond biscuit [65% cocoa butter]
Chocolate has a richer taste than cocoa powder. If cocoa powder is used, it must be sugar free and of better quality. I use Swiss golden crown cocoa powder. It's still very good.
Chocolate baby head biscuit
Lovely biscuits always make people feel good all day. The baby's face is reflected in the sun. It has a bright and beautiful feeling.
Milk powder and egg pudding
This is a supplementary nutrition meal suitable for babies over 10 months. From the first time when they contact with breast milk or other foods outside the milk, they need to take all kinds of nutrition for growth and development, so that they ... ...
Mocha cream cake roll
I'm tired of the cream roll with sweet taste. Try this salty and light aroma of coffee and cocoa combined with the milk flavor of cream. It's so delicious that it's easy to use the black coffee instant. The egg is the baking plate taken from the... ...
Scald melon, egg, onion and ginger
【535】 twelve point nine It's a story of pumpkin and eggs mixed and fried I was dragged up by the phone at 4:00 a.m. and added a small class. I forced myself to be calm and sober to finish the work. I immediately lay down peacefully to make up fo... ...
Zero failure fat reducing oatmeal biscuit
First attempt. Simple zero failure
Hubei snack glutinous rice balls
Jingjing, a good sister, married a Hubei man. During her pregnancy, she invited me to be a guest. Her mother-in-law made a glutinous rice ball, a Hubei snack. So she kept thinking about it and started to stir it up by herself.
Milk toast
It's a very memorable toaster that has been dusted for three years. Finally, it's on the stage. It's out of the hall. It's in the kitchen. How can we fall behind? Borrow the toaster and noodles, and bake beautiful shapes in the oven. Wow. It's s... ...
