I haven't updated for a long time. It's not easy for my only four fans to update in the middle of the night. Let's make it more soup today. On a hot day, come to a soup of winter melon meatballs. Are you ready? I need to poison it
Do you know? Do you know? It should be green, fat, red and thin. Ha ha. Feisty. It's just a diet. Be artistic. Have a sense of ceremony. For your diet dinner A kind of (^ω^) A kind of
Fresh cake in summer. The rich flavor of passion fruit brings different sour and sweet taste to Madeleine.
It's said that hot and sour is the first choice for appetizers. Hot summer with soulful appetizer is the right way to open. Make this soup when you are too lazy to cook. You can eat it with rice. The traditional hot and sour soup is duck blood, ... ...
There were four more pieces of toast baked the night before yesterday. So we had this breakfast.
A bowl of good congee with preserved egg and lean meat. One mouthful of congee can be tasted. Preserved egg q is elastic, the meat is tender and smooth, and the rice is fragrant. The flavor is thick, soft and smooth. -
There's another story about the origin of stinky beans. Stinky beans began in the grassland of the battle of Guandu, which is the current grassland village. On the second day of February after the Folk Spring Festival in Zhongmu County, farmers ... ...
I like pancakes. I have tried many methods myself. They are basically successful. Today, I'd like to introduce a kind of pancakes that are my favorite and easy to operate recently. They taste good and have a high appearance value. If there is an... ...
This is a nutritious breakfast that people will always think about after they have tasted it. -
When the baby was born, he didn't worry about making food every day. There was an oven at home, but he didn't bother to take care of it for several years. He made a steamed cake. It was delicious but not hot. Later, it can be made for the baby.
I wanted to fry loofah with soy beans, but there was a salted duck egg left at home. It was added. It was delicious unexpectedly.
I'm used to the taste of Qifeng and sponge cake. I can exchange the delicacy of cheesecake and the wet taste.
This recipe refers to Mr. Jin Dawang's recipe. If you don't have this Japanese toast powder, then change it into. High gluten flour - 250g. Low gluten flour - 60g. These are two measuring ovens of 300g toast Boxes - Changdi air oven.
Love eating. Delicious and healthy. Fat reducing meal
How many people love the perfect match of tomato and egg. I can't count. It's delicious whether it's fried or soup. Stir fried with rice or noodles, it's really delicious. How can you not eat enough. Talking about pimple soup, I think children's... ...