Chinese Food
All Recipes
Girlish finger biscuit.
It's the best complementary food for babies. For babies who like snacks, Baoma can try it. It can also be our own snack. Absolutely nutritious and healthy. You can add fruit and vegetable powder or milk powder.
Sufrey Muffins
New wanghong. Soft and thick muffins. It's much more satisfying than ordinary muffins.
Marbled bean sauce
Dousha bread has always been one of the most popular bread. If you have the conditions, you can cook some Dousha by yourself. It's better to eat. There is no time to buy finished bean paste. Remember to buy water bean paste. Don't buy oil bean p... ...
Colorful fruit tarts
Fruit tart. A Western dessert. It's also one of my favorite afternoon tea. Crisp tarts, fragrant vanilla cream sauce, colorful and delicious fruits, delicious food and wine, the best time of life~
Walnut jujube cake
Jujube cake is really a nutritious cake. Jujube contains a lot of nutrients for human body. It can also nourish Qi and blood. Walnut contains phospholipid. It's good for intelligence and brain. It's really a nutritious cake.
Baguette with cloud like taste of sour, sour and sweet
When it comes to pound cake, many people think of fat cake. Its energy and heat are not easy for ordinary people to try. But if you eat the first bite, you will fall in love with it. Infatuated with it. Unable to extricate yourself. Delicate org... ...
Dried oatmeal
Muffin is a kind of Western muffin. It's very suitable for breakfast or afternoon tea because of its simple and delicious making. It's also very nutritious. The main thing is that it's very suitable for beginners to make. It can be said that it'... ...
Double layer cheese cake
Delicate and soft sponge cake with double layers of cheese. Rich taste. Rich cheese flavor. People who have tasted it will like the first taste
Braised squid with tomato
Make delicious food with simple ingredients. Today, I'll teach you how to make a super soft, sour and sweet tomato squid. It's the same as Zuo Zongtang's chicken last time. This time, he changed the chicken leg meat into basaltic fish, but it's ... ...
Cake can also be small fresh - Lemon pound cake
In fact, I prefer pound cake. It's soft between sponge and Qifeng cake. It's very memorable. This pound cake. A small amount of lemon juice and lemon peel are added. The thick butter and mellow fruit fragrance blend together. The taste is very f... ...
Baked bacon with salted egg yolk and crab flavor
It's a great honor to receive two feldspar porcelain baking trays from IKEA. The baking tray was received two days ago. I just met the Dragon Boat Festival holiday and went out to play. I came back yesterday and couldn't wait to open the mysteri... ...
Casda small meal bag
The first time IKEA vadane small cake baking tray was selected, it was really super happy. I waited patiently for a week. The small cake baking tray finally came to my arms. It's made of aluminum alloy. It's super light. The next day I opened it... ...
Apple Pudding Pie is crisp, tender, sweet, sour and delicious
I've confirmed the look in my eyes. This is a sect that can make the whole family happy. When the crisp pie meets the pudding, it tastes from crisp to tender and smooth, mixed with sour, sweet and apple slices. It's the perfect taste. It's delic... ...
Two color cookies in vegetable oil
In my previous impression, making cookies must contain butter. As a result, the old people in my family don't like the taste of butter. They feel too greasy. So today, I specially use corn oil to make a cookie. In order to taste better, the cook... ...
Roasted oatmeal with banana and blueberry
The plum rain season is coming. People in the South have to dispose of their stocks in time. There are many oatmeal at home. It's better to make a full and fat reducing breakfast with the new IKEA 365 + baking tray. -
Xiaoan toast
In fact, there's no story. It's because Mama Liang bought a lot of Amway, but before she finished drinking, her friends came to play and brought two boxes of Amway This recipe is simple and sloppy. If you are a novice, you can see my other toast... ...
