All Recipes

Japanese shuflei cake

The best way to use yoghurt is to use a thick yoghurt like anmusi. Yogurt itself has sweetness. So you don't need to put too much sugar. 30g will taste a little sweeter. You can reduce it appropriately. It's best to fry for about two minutes, bu... ...

7 Steps

Chicken soup with Hericium erinaceus

The official account of WeChat is baby nutrition and complementary food. I have included 1000 nutritious food for my baby. I have these 1000 complementary recipes. I am no longer worried about what babies eat. Xiao Si will share the baby's compl... ...

18 Steps

Portuguese egg tarts

An egg tart in the afternoon. Simple, quick and delicious Kwai.

13 Steps

Leek box

I miss my mother's leek box very much. Every time I make it, the fragrance can smell the growth of the age from the kitchen through the corridor of the living room. Now I seldom do it. I can't eat the dishes, scrambled eggs and noodles. My frien... ...

11 Steps

Next meal - fried egg with green pepper

This dish is made of common green peppers and eggs. On the table. Green, yellow and attractive colors; the smell of eggs; stir the taste of green pepper on the tip of the tongue; the next meal. Do you need to say?

12 Steps

Chocolate Marfan with nuts

I think of muffin in the cold afternoon...

3 Steps

Delicious chicken and rice flowers that can be made at home (tenderloin version)

I always don't feel relieved to eat snacks outside, especially fried ones. One pot of oil is used repeatedly. I believe that everyone has heard that thousand boiling oil will harm health. The return oil contains a lot of trans fatty acids. Long ... ...

13 Steps

Fried egg with tomato and rice

You must be curious why this delicious food is called lightning tomato scrambled egg covered rice? The reason is very simple, because this food only needs two kinds of ingredients to buy vegetables. It's made as fast as lightning. It's delicious... ...

10 Steps

Baby's supplementary food water noodles

I don't know how to roll noodles. Or I think it's too troublesome. You can try to do this. The noodles are tender, smooth and slightly strong. They're delicious. It's very delicious to match with tomato eggs. Boil a pot of tomato egg noodles. Ad... ...

13 Steps

Matcha Muffin

Today's snow. A touch of green in winter.

5 Steps

Baked potato with wild mushroom

Wild bacteria can provide us with a lot of nutrition and enhance our ability to resist various diseases. Regular consumption of wild mushroom can well coordinate the absorption of nutrients from other foods. This dish is very simple. You can mak... ...

12 Steps

Steamed egg with shrimp and Jinsha

Steamed egg is the main character. But the supporting role is very outstanding. How to say? Anyway, you can't use your eyes and mouth. Steamed eggs are shining in the water; shrimp is glittering. Besides adding fresh sweetness, it's also high-qu... ...

7 Steps

Sugar free cake

Grandma Ricky came back from a trip to Xinjiang. She brought a big bag of Xinjiang jujubes. They were all dried by hanging from the village. Although they were not good in appearance, they were really delicious. The dried fruit was thick in fles... ...

15 Steps

Hong Kong Style Pineapple bag

Pineapple bag is a Hong Kong Style dessert I particularly like. It is also one of the standard accessories of Hong Kong style tea restaurant. The crispy skin with soft fragrant bread body is satisfied with every bite.

17 Steps

Homemade tofu brain

I'll teach you to make tofu brain at home. You can learn it in a minute. It's really warm for your stomach to drink it for breakfast. Hurry to collect it.

13 Steps

Bean sprouts, green vegetables and meatballs soup (especially delicious)

Soybean sprout is rich in vitamins and crude fiber. It looks like ordinary and cheap vegetables. In fact, it's one of the vegetables I like to eat with other ingredients to enhance the taste and increase the flavor. And it's good for weight loss.

3 Steps

Pineapple bag (night planting method)

Some people don't like baguettes. Some don't like whole wheat. But most people like pineapple bread very much. Pineapple bread, also known as Polo bread or pastry bread, is a kind of sweet bread. It has no filling. It originated in Hong Kong. It... ...

25 Steps