Chinese Food
All Recipes
Strawberry cacao cake
I want a cake without additives, so I decided to make it myself
Rural frosted biscuit
Frosted biscuit is a kind of exquisite and high-end biscuit. It is very suitable to be placed on the dessert stage of the party. Beautiful biscuit always makes people feel very beautiful. Just like this kind of rural frosted biscuit I made. -
French pancake bread
Put oil and sugar on such a heavy bread. I can't help thinking about it. Will it be too sweet? Is it too oily? Most importantly. How high is the heat? However, there is no doubt that the butter mousse bread, which had not much sweetness, must be... ...
Super pink, girl heart-shaped strawberry cake
The heart-shaped sponge cake of INS style is simple and heart-shaped. It's pink and tender. It's super valuable. Put full strawberries on it. It's a cake full of love.
Fat reducing and slimming dessert - baked pudding with soymilk toast
You can't miss the fairies who lose weight ㊙️ Use soy milk with lower fat than milk. Make this delicious dessert. -
Banana Muffins with strawberry sauce
Breakfast - nutrition breakfast. Kwai five minutes. Small round cake. About 12. Taste - soft and sweet. A little bit of toughness. The taste of banana is light. Light and sweet. Description - banana, egg, milk, flour and nutrition are all here. ... ...
Children's creative breakfast - chicken's nest
Common ingredients, flower points, think carefully, combine together, put on a made shape, get different visual feelings. Breakfast can also be delicious and interesting. I'm afraid the tip can't be seen. This one is written in the front. It's n... ...
Egg soup with sea cucumber and shrimp
Every year, we need to buy some sea cucumber for food supplement. Sea cucumber does not contain cholesterol, but it is rich in high-quality protein and inorganic salt. It is helpful to regulate the metabolism of human lipid, reduce the fat conte... ...
Nut doughnut
This doughnut is made of Madeline cake, but it uses low-fat vegetable oil, chocolate and almonds. Cranberry. It tastes delicious and suitable for sour and sweet. -
Scallion cookie
Leek cookie. It's a little bit salty in the sweetness. There's also a light taste of leek. It's crispy. It won't be too greasy.
Fruit custard & Purple Potato custard
Snacks can bring more satisfaction than satiety. Sometimes when you are greedy, it's so easy to eat an egg tart with crispy skin and smooth inside. Every time I come back home, I like to make some egg tarts to say hello. Because fresh egg tarts ... ...
Golden COD and quail egg salad
This delicacy is a Kwai breakfast. The codfish is wrapped in egg liquid and fried into golden yellow. It's delicious with quail eggs and bitter lettuce. Pour in low-fat oil vinegar juice or low-fat yogurt. Summer is coming. Salad tastes ~
Stewed noodles with tomato and egg
Kwai: let's make a noodle in the morning and make a halogen. The fast breakfast is coming.
Coconut milk Qifeng cake
In order to consume the coconut milk left over from making bread, this cake has a light and moist taste.
Matsutake lotus root clip cattle and wa matsutake recipe
Cow wa matsutake recipe. Share various eating methods and practices of matsutake. Matsutake ingredients page-
Spanish mackerel dumplings
I like to eat Spanish mackerel dumplings most, from snacks to big delicacies. It's one of my favorite fillings in dumpling fillings. Today, I made Spanish mackerel dumplings to satisfy my craving. It's more fragrant and more delicious. It's deli... ...
Glutinous rice egg
Don't say much. Just delicious
Baby snack series - spinach and yam sandwich
Spinach is rich in beta carotene and iron. It is also an excellent source of vitamin B6, folic acid, iron and potassium. Among them, the rich iron can improve iron deficiency anemia. It can make people ruddy and radiant. Therefore, it is highly ... ...
