Chinese Food
All Recipes
Fried eggs with whitebait
I'm familiar with cooking hemp. I'm sure I'm familiar with little silver carp. A handful of silverfish can make a delicious meal. In addition to the delicious, the nutritional value of silverfish is also very high. 70% of them are protein. They ... ...
Small rolls of jam ~ baby's supplementary food
Many Baoma always said that she had no time for breakfast. What Kwai is the most difficult thing to do is to know what to do. Actually, I want to be quick and delicious. I have secret weapons. Egg roll with sour and sweet jam. I don't like eatin... ...
Pitaya, coconut and cherry bread
I woke up at 3 o'clock, closed the window and went to sleep. At about 7 o'clock, the alarm clock rang. I narrowed my eyes through the curtains. The morning was bright. It was a fresh sunny day after the baptism of wind and rain. I felt up to mor... ...
Fried chicken wings with crispy bread bran
How to fry chicken wings with bread bran? Why are fried chicken wings so delicious outside? The Europa in Korean dramas like fried chicken with beer. They make a crispy fried chicken for their children on Dragon Boat Festival. They can't stop ea... ...
Pumpkin Muffin
Pumpkin is rich in carbohydrates, sugar, protein, vitamins, calcium and other trace elements. It can enhance the baby's immunity and provide comprehensive nutrition for the baby's physical development.
Congee with preserved egg and lean meat
Some people can't get used to the taste of preserved eggs because they don't use the right ingredients. In this case, two things are needed in congee to completely cover the smell of preserved eggs. At the same time, this congee is the secret th... ...
Macarone (flour version)
Macarone is known as the dessert with the highest difficulty coefficient. It's also the dessert with the highest beauty value. It's the most satisfying to practice with flour first and to run in several times.
Caramel and egg pudding
Smooth Caramel egg pudding. Slip into your mouth.
Burning cloud toast
The super common combination of toast and egg. Selfie stick drop. Delicious online. It tastes like marshmallow. It's so popular with children
Fried beef with bitter melon in black bean sauce
It's a traditional Cantonese dish. In Guangdong, you can see it in high-end restaurants, street stalls or ordinary families. It's very popular whether you drink or eat. The beef soaked in 40% oil is very smooth and tender. It's suitable for all ... ...
Qifeng cake
Copy from floating star. According to reducing the amount of sugar, we constantly change the formula to suit ourselves.
Hand made dumplings with leek and pork. The process is super detailed.
Shun'er is a southerner. Usually, eating dumplings is to buy dumpling skin in the market. When you come back, you can make a stuffing. Thanks for the trial of Zhongyu snow wheat flour provided by douguo. Let's try rolling the leather horn. Super... ...
Airy light Cheesecake
This is the content taught by ACA North America electrical micro classroom No. 30. There is no regular mold for cheesecake. It is made of six inch Qifeng mold. Thanks to ACA North America electrical appliances. Thanks to our hard-working teacher... ...
Crispy cookie
This recipe can be made into about 35 dishes. It's about 28 * 28 square plates and 2 dishes (depending on the size of the squeeze, too.)
Oil free shuflei
It's as soft as a cloud. It's an oil-free protein Shufu Lei that can be melted at the entrance. It must be the best way to consume protein. It tastes like a fairy. It's delicious to explode. It's healthier without oil and sugar. It's a success in one time
Pan fried eggplant
A rainstorm in these two days. Let's still be able to come to Wuhan to see the sea . The rainstorm flooded some streets, making people unable to travel. Only stay at home obediently. In the morning, I just watched TV and said that two Chinese fe... ...
Shuflei muffin breakfast
Make a porridge and a muffin for breakfast. It's enough.
Crispy sausage roll. Three of them are done. You can see it
Are hand-held cakes and sausages our baby's favorites A kind of It's a bit too greasy to fry. I want to give my baby something light. But I love meat so much. How can I lose meat? Let's have a sausage roll
