All Recipes

Homemade Jimi flower (non bread bran version)

Don't worry about eating chicken and rice flowers outside? Try the homemade chicken, rice, flower and pea. It's OK to satisfy your appetite. The partners who want to lose weight should be moderate

4 Steps

Fried duck egg with sophora flower

There's absolutely nothing to say about the color of duck egg. I'm salivating when I look at it. The nutritional value of duck egg does not need to be said. Scrambled eggs are Kwai Fu. They taste good.

5 Steps

Cupcakes

I want to eat cake. I want to eat my own cake. I want to eat lovely cupcakes. This story can't go on. Just do it. Let's start. (๑>؂

15 Steps

Chinese toon fish

Chinese toon has a spring in every family here. People pick the most tender Chinese toon buds to eat. Some people don't like Chinese toon. They don't like the smell of Chinese toon as they don't like Chinese cabbage. But that's a step in the pro... ...

8 Steps

Lovely love blue layer strawberry cake

There's a butterfly bean flower at home. I'm used to making ordinary thousand layers, and I suddenly want to make different colors. I thought of cocoa powder, but I forgot to buy it. I just left the butterfly bean flower at home, and I tried it.... ...

19 Steps

Fried noodles with egg

I ordered once in a restaurant a long time ago. Unfortunately, I moved later. I can't eat QAQ any more. I went to the market yesterday and found that I bought this kind of noodles to try to restore the flavor in my memory

9 Steps

Fried pork chop

What I learned from my colleagues the other day. Try to make it for the children. One piece is not enough.

10 Steps

Croissant with little sugar and no taste

This is the first time in the field of bread. The afternoon is from kneading to shaking hands. It's the afternoon when I want to buy a chef's machine. I've never kneaded the noodles. I don't know what kind of fermentation will happen. Can I make... ...

15 Steps

The most delicious preserved egg tofu

I love preserved eggs, I love tender tofu, preserved eggs and tofu, which has naturally become my favorite summer cold dish. Each family has its own mixing method. A pinch of salt and a few pickles are also very nice, but I like heavy taste, so ... ...

5 Steps

Boiled meat slices

It's easy to make. Novices can also make it delicious.

5 Steps

Crystal Bag

Hello, everyone. I'm Xijia foodie. Do you like baozi? I like to eat steamed buns, especially those with thin skin and big filling. Today, I'll teach you to make a delicious and beautiful crystal bag with thin skin and plain filling. Generally sp... ...

19 Steps

Homemade fish balls + fish head and bone soup

When I was a kid, my father always liked to make delicious food. The most impressive thing was the hand-made fish balls. At that time, my father used to chop grass carp meat by hand. He chopped it into jelly. He kept stirring it with his hands. ... ...

15 Steps

Matcha marble biscuit

The light taste of Matcha, and the original drive. Beautiful.

29 Steps