Chinese Food
All Recipes
Qifeng cake
Children's Day is done for children. It's just cracked. But it's soft.
Pork in pot
In every recipe, there are several specialty dishes. Pot and baorou is just like this in my family. When I was a child, my mother would make a pot of baorou and always be robbed. The sour, sour and sweet taste always makes people want to eat mor... ...
Meat loaf
Pork floss. It's my family's favorite food. Love me, love me. Pork floss is his favorite. This bread should be ordered by everyone. And I also told him - let me make more. Eat some at home. The rest of the package let him eat on the way back to ... ...
Sweet and sour pork with pineapple
Pineapple sweet and sour pork is a classic dish. When I was a child, I went to a restaurant with my father and mother. My father always ordered this dish for my mother and me. In the sour, sour and sweet taste, it has both flesh and fruit fragra... ...
Jiaozi with leek and egg
As the saying goes, delicious but dumplings . And in the home style dumplings, leek and egg dumplings are also very classic and common. For those who don't like meat, there is nothing more pleasing to them than dumplings stuffed with leeks and e... ...
Boiled fish
It's fresh, tender, hot, spicy and attractive. The slices of fish are delicious. As a representative of Sichuan cuisine, the long-standing spicy pie. Most of the boiled fish we eat in the restaurant are boiled with boiling hot oil. It's too grea... ...
Cheese ham hamburger
I like hamburgers, soft bread, crispy vegetables, thick ham slices, greasy eggs, just right sweet and sour tomatoes. The taste is good.
Boiled meat slices
More and more people are in love with the spicy and delicious cooking series. The boiled pork slices are such a home-made dish from Sichuan and Sichuan. The selected pork tenderloin slices are hot, fragrant and tender. The vegetables are hot and... ...
Sliced bread with barley green sauce
This green bread is my favorite. It's cheap and nutritious. The key is to look high-profile.
Handmade omelet
Children love egg roll. Egg roll additives are always too delicious. But they dare not eat more. well, learn to do it yourself. Give children a little gift for children's day. It's healthy and delicious. Come to the tutorial with me.
Congee with preserved egg and lean meat
The preserved egg can moisten the throat and remove the heat. The lean pork can nourish the deficiency and strengthen the body. The rice has the function of regulating the spleen and stomach. The three porridge has the function of mild nourishing.
Fried eggs with green beans
Eat for one person. Try to have a bowl of vegetables containing carbon, water and protein
Pancakes with eggs
I'm crazy about omelets these days. With their own cooking sauce. Delicious. Clean.
Bread bran with onion
Leftover material from fried onion rings
Fried tenderloin
I had a soft fried ridge in the Huamei western restaurant. My daughter was full of praise and decided to make it for her. After that, I thought it was better than the western restaurant.
Hand rolling noodles
Summer is coming. So cold noodles are coming
Electric pancake
I wake up in the morning. My mother says I don't have my meal. Let me make noodles by myself. When I go to school, it's noodles every morning. It's good enough.
Fried eggs with bitter melon - it's not bitter to fry bitter melon like this. Have you got it
Fried eggs with balsam pear is a very common home dish. It has the effect of clearing away heat and detoxification, improving appetite, helping digestion and reducing fire. Best for hot summer dining.
