Chinese Food
All Recipes
Sugar toast bar
Toasted toast with butter is very crispy, and sweet white sugar is added. Children like it.
Brownie cheese
Chocolate brownie and cheese cake are full-bodied cakes. This Brownie cheese bar combines two tall cakes. It can bake two flavors at one time. The method is very simple. It is suitable for novice operation. Here is the measurement of 2 square mo... ...
Basic puff
When I first learned how to make puffs, I succeeded in baking. I didn't make them every few years. Suddenly I couldn't make them. In fact, it's mainly because it's not difficult to master the two points of success, hot flour and eggs.
Toast egg pudding cup
New way to eat toast. Put the pudding in the toast. After baking, it's crispy outside and tender inside. It's rich in milk flavor. You can see if it's delicious.
Pan helmets with scallion oil
Refer to Uncle Qiao of Shaanxi
Cake dessert pistachio pink nude cake. Have a happy day
Cake and dessert don't consider their nutritional value. It's really a model of high beauty of food. As long as you can imagine the beauty, almost all can be achieved. I'm not so persistent about desserts. My personal preference is Japanese. My ... ...
Black sesame whole wheat bread
The last whole wheat bread has been modified. Made a brand new black sesame stuffing. More nutritious.
Baked chicken in salt (wok version)
The traditional salt baked chicken needs to be authentic with the ginger recipe. There are children who don't eat spicy food at home. They are made in the most primitive way and only use fine salt to taste. The finished product is also extremely... ...
Pork chop hamburger
What I'm going to introduce to you today is the pork chop hamburger. It has no technical content. The key is to make it healthy and tasty.
Japanese pineapple bag
The crust is like a biscuit. It's mixed with q-pop moist soup bread. The whole bread tastes not only rich but also full of frankincense. It sounds like a difficult bread. Today I'll share with you how to make it easily at home.
Roasted oyster with garlic
It's time to practice again. At this time, even in the early morning, the business of those barbecue stalls on the street is still booming. You can smell the fragrance even if it's hundreds of meters away. Do you also meet some friends when you ... ...
Steamed cake with millet
I make cakes at home. Many friends will say that I can't make them without an oven. In fact, we don't have to use an oven to make cakes. We don't need a pressure cooker. We can use the home steamer to steam out the cakes. The steamed cake is bet... ...
Milk and corn juice
Good milk and corn juice, which is not fat yet. The taste is warm and sweet. Recommended to everyone
Baked mushroom with apricot
It's not a cold dish, but it's also very simple and refreshing. -
Milk toast
I haven't made toast for a long time. My hands are a little raw. There are a lot of situations. Fortunately, the taste is soft. When I reshape, there are a lot of jokes. In order to save two pieces of dough awesome. The first dough made me two f... ...
Cartoon pastry
This cartoon pastry is very simple. There are few tools and materials. But the taste of the finished product is very crisp.
Tear bread by hand
I did it because I was bored at home. Haha
Roasted oyster
The raw oysters are really delicious. This time I bought oysters myself. But I'm afraid that I can't clean them. So I dare not eat them raw directly. So I decided to bake them until they are just finished. In this way, the taste of raw oysters i... ...
