All Recipes

Spicy rabbit that can't stop

Spicy rabbit. Dry, fragrant and spicy. It's special. I love it very much. Do it every now and then. Even when it's a night snack, it's perfect.

14 Steps

Fried shrimps with Broccoli

Fried shrimp with broccoli 1. Prepare broccoli. Shrimp 2. Add salt and oil to broccoli and blanch for 2 minutes. Remove the cold water 3. Add 1 spoon of cooking wine, 1 spoon of soy sauce, 1 spoon of starch, 1 spoon of chicken essence and marina... ...

10 Steps

Volcano mashed potato

Potatoes should be a kind of food that most people like to eat. There are many different ways. Today we share a super delicious volcano mashed potato. Its shape and taste are very popular. 1. Preparation materials. 500g potatoes. Meat foam. Shal... ...

9 Steps

Two bowls of rice, sauteed with olive

The recipes are very simple. But they taste good.

7 Steps

Spicy is a fish in the hot pot

Chongqing Lake food first appeared along the Yangtze River in Chongqing, Sichuan Province. It was created by dockmen and boatman. It has a profound cultural heritage. This hot pot fish with bean flowers is one of the representatives.

22 Steps

The magic Mapo Tofu is spicy and delicious

When I was a child, my favorite cartoon was Little Chinese leader . I couldn't help salivating secretly because of the collocation of every dish in it. What impresses me most is the magic Mapo bean curd created by master Abbe, the fairy chef in ... ...

7 Steps

Stir fried bacon with meat and peas

Fried meat with meat and peas may be popular. Today, I made a fried bacon with meat and peas. I didn't expect that it tasted great Peas are crispy and sweet. It's just a combination of Bacon's salt flavor.

4 Steps

Crispy cauliflower

This dish is well received by the surrounding babies. It's fresh, crisp and delicious.

5 Steps

Baked tilapia with Chinese toon

I used to eat toon covered with grilled fish once. I can't forget the taste once. I used tilapia to make it once.

5 Steps

Sweet and sour spareribs, teach you three steps to succeed

The first time I made sweet and sour spareribs, I also learned them on the Internet. But I think the materials taught and needed on the Internet are too complex. I simplified and made one myself. I didn't expect it to be very successful. It's su... ...

3 Steps

Fried cabbage

It's a very simple dish. But I think it's more technical..

3 Steps