Hakka pickled noodles are very simple. It's a soup with noodles. My practice is not authentic. But my family likes it. Don't spray if you don't like it. It's hot today. I'm not in the mood to take pictures. I'll make do with it.
I didn't know how to make this dish. As a Sichuanese, it's very novel to eat this kind of noodles for the first time. I also added my favorite Douban in it. In fact, these can be added or subtracted according to their own preferences. Cooking. I... ...
I usually eat working meals. The same dishes. I miss my delicious food. Take advantage of Sunday's rest. Make a stir fried noodles with Portunus by yourself. There is a saying that any food is not as thorough and practical as the health of eatin... ...
Want to eat and don't want to do it. Try this
It's hot. I have no appetite to get up in the morning. But how can I go to school and work without energy... Then come to such a bowl of simple and time-saving. Eat the quasi comfortable hollow noodles. Kitchen white people can do it.
What color did you say the sky was? Is the rain even colorful? What's the taste of the sea you said? Does it even smell like a breeze Not only do you yearn for it alone. I really want to see it What's your taste in early summer? After eating thi... ...
Two people don't know what to eat? Eating noodles is not a waste, but also can eat their favorite dishes
I was in a hurry at noon. I made bean stewed noodles. I had both vegetables and main food. It was simple and convenient. My family loved it. With the cucumber. A happy meal to solve.
When it comes to coarse food, it's hard to swallow. As the standard of living mentions, our diet is also becoming more and more refined. However, too refined diet is not very good for the body. Over time, the spleen and stomach function will wea... ...
What if I want to make dumplings but can't knead noodles? Try this crystal dumpling. Just mix the starch and hot water to make it into a ball. And the transparent dumpling skin and the taste of Jindao can kill the ordinary dumpling completely. (... ...
Egg egg Kwai. The first food made when you were a child. Primary school textbooks have taught this. Let's go home and test. What I have forgotten for the first time is something I've forgotten. Ha ha ha ~ now, egg soup is a super fast breakfast ... ...
The recipe of Tiantian 253 is used for reference. Please see her meat sloth for details.