Actually, I prefer the side dishes of this dish. Pickled peppers and pickles. Very good dinner. So, I fry the fat intestines. I get rid of its greasy and fishy taste. If there is one who loves this taste alone, we can ignore the step of frying t... ...
What's the way to make shrimp dumplings? Shrimp dumpling is the same as BBQ. It is a common traditional snack in Guangdong teahouse. The hot shrimp dumplings are crystal clear. The fat shrimp inside is indistinct. Take a bite. The fresh sweetnes... ...
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This is a healthy muffin designed for mom. It uses the natural sweetness of banana and figs instead of sugar. It also has whole wheat flour and Chia seeds. It's healthy and healthy.
Chicken cake is also called Sufu cake. It's a traditional name in Guangdong. It is rich in carbohydrates. 5565% of our body's energy is provided by carbohydrates. Sufficient carbohydrates can supplement our body's energy in time. They can also h... ...
It's the first time to make fish. It's a little poor in appearance. But the taste is absolutely right for the fishy hands.
White radish and red radish are made of two ingredients. It's not a mix. I like carrots. But white carrots are traditional, so I'll just bring them together.) What's more, I found half more filling after I finished. Of course, if you only make o... ...
A braised lion's head without a story.
Grandpa likes to eat yolk crisps most. He used to bring some to him every time he went home. The old man was very happy. But since he knew that his two small yolk crisps cost five yuan, he never let us buy them again. He said that he would be an... ...
I heard from my friend one day that kuju dumplings can taste like spring. Decided to try. As expected, it tasted fresh and refreshing in spring.
It's delicious. Very rich. Replace butter with tender tofu. You can't taste tofu at all. It tastes the same as butter. It's a gift from God for people who like chocolate and cake. The noir is 90% dark chocolate. It's super thick. It's better to ... ...
It's a good first try. It's delicious.
When I was a child, my parents often bought me tofu brain. Put some mustard, coriander, sesame oil, soy sauce. That flavor Now I think it's drooling. I made it by myself today. It's very successful. Share the bean curd brain with you.
At a friend's house, I saw his friend bought an ugly fish with a wide mouth and big teeth. Don't look at the ugly fish. The soup is delicious.