This is tiramisu's main ingredient. The above recipe is a 6-inch cake edge and bottom. 8-inch times 1.56.
There are many ways to make finger biscuits. It's simpler. Because there is no water, milk or oil in the recipe, the taste of the finished product is both cake and biscuit. The taste is more refreshing. Baking - 190 ° 1015 minutes
This is a simple food. Make it into a delicious tiramisu base. Let's do it together.
Charlotte cake and tiramisu must not be without lady finger. As the basic model of egg distribution, finger biscuits are the basic lessons of the western chef. Finger biscuits are soft and crisp. Eating them directly not only has strong egg flav... ...
Snacks for grinding teeth for sons and nephews
I made yogurt a few days ago, but I couldn't eat it at once. I made a cake with yogurt. It can be a snack or a snack. The biscuit made with yogurt is delicious. It's full of milk and crunchy.
I wanted to make a cake around the edge. It tastes good after it's out of the oven. My son took it away and made snacks.
The king's side
Fried chicken is a simple finger biscuit, but it's really delicious. I like the crispy biscuit. I can't stop eating it. My mother also likes this kind of biscuit that's not too sweet and doesn't add fuel. It's also low in calories. It's a must-h... ...
I'm a student. I like to eat snacks. I suddenly fell in love with baking at a short time. I bought an oven, tools, books (books are bought by Jingdong). I fell in love with a milk stick. I made them and took them back to school.. ~~~~~~~~~~~~~~~... ...
Finger biscuits are a must-have dessert for new bakers. But I've been playing baking for nearly a year. I haven't tried them yet. I'm really ashamed. I think finger biscuit is too simple. I don't care to make it. But I still think it's not as si... ...