Chinese Food
All Recipes
Fish balls with Curry
Two days ago, I watched the twelve way peak flavor TV program. It was about Nicholas Tse and Eason Chan walking through the street and taking everyone to find the most authentic Hong Kong delicious snacks. Although it was nearly ten o'clock in t... ...
Steamed Spanish mackerel with fresh fish
Since the Spanish mackerel came into the market this autumn, we haven't seen any big one. Basically, there are 34 Spanish mackerel of one jin. According to the Qingdao dialect, there are only some Spanish mackerel lambs. There's no big one like ... ...
Fish flavored shredded pork
Actually, I've always wanted to try this dish. Today's biggest impulse is to see where my father is going. I decided to do it for the first time. It's not very successful, but it's still good.
Spicy crawfish
The hot crawfish is popular in the night market in summer. If you want to think about it, you will have saliva. Do it at home and enjoy it. What else do you have to do.
Spicy crawfish
Usually I love eating crayfish in the shop outside. But it's not good to have a small amount of crayfish outside. What's more, it's not very clean. Today, I saw that crayfish is very fresh and cheap in the food market. I bought two Jin to try it... ...
Spicy crawfish
My husband and my son love lobster. I saw that lobster bought headless shrimp balls first in the market. As a result, they all said they were not tasty enough. The second time I bought it, I asked the shopkeeper for advice. The landlady said tha... ...
Spicy crawfish
I like crayfish in summer. It's spicy enough. I can't bear to look directly at the reports from the restaurants outside. I'd better do it by myself.
