Kiwi shrimp is a kind of shallow sea shrimp. It is native to the coastal areas of Guangdong and Fujian. Its shell is thin and meat is tender and delicious. Its color is good. It is a delicacy on the dining table. The meat of shrimp is fat, tende... ...
The temperature has been higher than one day recently. Every day, there are colleagues in the studio who want to howl because of the weather. Although the air conditioner was turned on, everyone's meals were obviously reduced. Especially the dog... ...
The idea of instant noodles is really hard to put together. Instant noodles. The original meaning is convenient. A tear. A bubble. A few minutes to finish. But I always don't like convenience. I don't love it. I don't like instant noodles made d... ...
Toothpick meat is believed to have been eaten by many people. But toothpick with fish may be rare. It's my first time to do it. But the production methods are almost the same. This time, I chose to pickle the hairtail with the big secret meat fi... ...
To be honest. After the last crayfish. I'm getting more and more unscrupulous about eating midnight snack. It was said that I would lose weight in summer, which was quietly put down by me. That's right. Food is in front of the night. It's defeat... ...
Crispy crust with distinct layers. Wrap the delicate bean paste and salty yolk together. Bake in the oven. Crispy yolk with golden color. The delicate appearance is wrapped with a whole salty egg yolk. The color is golden and attractive, which m... ...
Baked Argentine red shrimp with mashed potato and cheese is an absolutely superior banquet dish. But it's very simple. As long as there is an oven, a little cook with zero cooking skills can easily handle it. I choose the Argentinean red shrimp.... ...
Beijing sauce shredded pork is a traditional Beijing flavor dish. Shredded pork and scallion are wrapped in bean skin. It's salty and sweet. Today, we invited woody, the partner of the studio, to make a delicious Beijing sauce shredded pork. 300... ...
This is the front dish
With simple ingredients, you can make nutritious dishes with good color and flavor. Braised quail eggs with sauce. The whole family likes it.
I've eaten this dish in a Japanese restaurant. It's very simple. It can be used for snacks, dishes and good nutrition. It's especially suitable for today's fast-paced dishes.
Every day, the top three students will be rewarded with 50 yuan voucher for bean and fruit products. Focus - all recipes are rewarded every day
This is a delicious whole wheat digestive biscuit. It's crispy and lovely. It's very suitable for babies.
Matcha powder is one of the commonly used raw materials for baking. It refreshes the color with matchmaking of Matcha and Baiqiao. Matcha white chocolate sandwich ball biscuit is changed from the recipe of Japanese baking master Nakajima. Many o... ...
Mom likes cold skin
Duck meat is a kind of delicacy. It's the best food on the table. It's the main raw material of all kinds of delicious dishes. It's also a good food for people. The nutritional value of duck meat is similar to that of chicken. The fat content of... ...