Chinese Food
All Recipes
Original naked cake roll
I love cake. I don't like cream. Make a roll by yourself. It's a delicious afternoon with soft waxy taste, coffee and cold drink~
Pineapple pack Hong Kong Style classic. I do super addictive.
Today, there are many kinds of bread. New products of netred are gradually occupying the market. The cheap and delicious pineapple bag still stands in the heart of the eaters. Classic is always classic. Every time I go to Hong Kong, I will eat o... ...
Tear bread with handle
I really want to eat sweets recently, but I don't want to go out to buy them. Because the bread outside is a little sweet for me. I chose some favorite ingredients. I made a hand torn bread myself. The finished product can be torn and eaten. I c... ...
Almond Muffin Cake simple baking
Many people say that the stove can't bake the cake. No ~ ~ ~ it must be a mistake. Only can't bake. Can't bake. CASS 960s. A black whirlwind that can make big guys happy; bake little white Savior. After all, it has a stable sense of security. Mu... ...
Cupcakes
I didn't know how to make cakes before. I couldn't get my hair up every time. I bought an oven and came back to bake biscuits. Some time ago, the child cried for cakes every day. I couldn't find a recipe on the bean and fruit to make them. I did... ...
Sweet potato cake. Pumpkin cake
Qiqi said today that fried pumpkin is very delicious. When I went to the vegetable field in the evening, I picked one. There are still a lot of fried ones. So I thought of making pumpkin pie. There are also some left over sweet potatoes. Let's d... ...
Sugar oil Baba, Hunan famous snack, soft waxy, sweet
When it comes to Hunan, the most representative is not only pepper, but also many famous snacks that can arouse your taste buds. It's well known as stinky tofu. Another one is sugar oil Baba. In Changsha, those who love life and know how to enjo... ...
Brown sugar Guokui
Guokui, also known as guoganmo, is a local traditional pasta snack enjoyed by urban and rural residents in Guanzhong area of Shaanxi Province and Wuwei area of Gansu Province. The traditional pot helmets are hollow, crispy on the outside and lay... ...
Cranberry biscuit
It's delicious and easy to make. It's suitable for working mothers to be children of the student party Good food is not the problem. Action is the key.
Cranberry cupcakes
Cupcakes are easy to carry. They are the most common type of cake. Cupcakes have low requirements on the process and final shape of cake. They are very suitable for beginners with zero foundation. You can also add different ingredients according... ...
Pumpkin pound cake with dates
Pound cake originated in England in the 18th century. It has a history of more than 300 years. Originally made from a pound of sugar, a pound of flour, a pound of butter, and a pound of eggs, it is called pound cake, because each kind of ingredi... ...
Steamed dumplings with pickles
Last night, I brushed a video of a Benz kid eating pickled dumplings... My stomach told me that my body lacked pickled dumplings. So let's do this today.
Coarse whole wheat cake
Photography is not good-looking. But it tastes good. It's easy to make. It can change a lot.
Savolin Qifeng cake
Savarin is a classic silica gel mold for okra. It is used to make Qifeng cake. The effect is very beautiful. The demoulding is also very easy and perfect. This formula is 8 inch. You can make it.
Popular bakery novice snack Cranberry cookie
An entry-level baking biscuit. It's very simple to make and has a high success rate. It can have a crisp taste even without butter. With sweet and sour cranberries, it has rich taste and high nutritional value. It is a popular snack.
Double skin egg flower congee
Watermelon skin contains the least sugar. People who are cosmetology and light can eat more. Shrimp skin has the effect of calcium supplement. Egg is an essential nutritional supplement in life. The combination of the three forms the double skin... ...
