Chinese Food
All Recipes
Oatmeal and nut biscuit
I don't know how to use the rest of the cereal at home. I made a biscuit in a flash of surprise. I didn't expect it tasted surprisingly good.
Low calorie hand-made bread for weight loss in summer
I've gained a lot of weight in one winter. I'm not very brave to make desserts recently. Toast has always been an essential food for my breakfast. But considering the safety, I can make it by myself. The taste of this bread is similar to that of... ...
Different moon cakes - crab moon cakes
Last year I joined the crab moon cake mold. Who knows this year's super fire. Such a lovely moon cake. It's very likable. It's very unique to eat by yourself or to give it to others. This recipe can make 15 75g mooncakes. Crabs mold for 75 grams... ...
Steamed bread
I love making pasta with the bread machine, because I don't need hands and noodles.
Flower roll
Steamed buns, steamed buns, steamed flower rolls and pancakes are necessary skills for northerners. After all, they are often found in three meals a day. But for the small partners in some areas of the south, it may be a remote thing to learn ho... ...
Thousand island sauce pea whole wheat bread
The last thousand island sauce. Waiting for a whole wheat flour for a long time. Waiting for the arrival of whole wheat flour. How many times by new ideas impulse. Several want to change course. After all, still restrain. Anyway, this last salad... ...
Light Cheesecake
Light cheesecake is a kind of cake between soft Qifeng and mellow heavy cheesecake. It is not greasy or greasy, with soft and sweet aftertaste and mellow fragrance. This formula is 6 inches.8 inches of the amount of double can be, the formula ha... ...
Lunch meat [Family Edition]
Because the child is allergic to eggs, it's still delicious without eggs
Fried rolls
Every time I make a flower roll, I steam it in a steamer and eat it. Today I tried to make a fried flower roll in a non stick pot. It tastes good. The bottom is crispy and golden. It's very fragrant. Like friends can try oh.
Steamed rolls
I told my mother yesterday that I wanted to eat the flower roll. As a result, I ate it this noon. I used my company's new black wheat this year. The head. The tenderloin. It's still the taste of my childhood.
Steamed bun with Mapo and tofu
This delicious Mapo Tofu. How can I eat it except for dinner? This time, yummy Jun made a bold attempt to make it into a bun. For me, this is the first time. The process from stir fried Mapo Tofu to noodles is very smooth. That's when baozi is w... ...
Corn flour, wheat kernel, millet congee
There is a little millet and macaroni left. When it's hot, add some corn flour and stir it into paste. Cool it for a while. Add a little white flour at about 40 degrees. Add some sugar and Angel yeast water. Stir it into a little thick paste. Co... ...
Chestnut Qifeng cake
Qifeng cake with chestnut chips. It's delicious. Try it. Square micro six inch round mold. Do eight inch double.
Shredded bread with minced pork
I used some whole wheat flour instead of flour for today's bread. This bread is added with whole wheat flour. It absorbs more water. So don't worry about too much water in the proportion. Sure enough, the taste is very good. The child said that ... ...
Light Cheesecake
The child likes all cheese related food. So he bought a large piece of cream cheese. In order to consume it quickly, he would make cheese cake the next day. And the light cheesecake is the most often made. Children like its delicate taste very much.
[plain Beiguo]
In recent years, the bagels have been very popular. Although this bagel looks similar to the doughnut, its taste and taste are quite different. In fact, I like eating bagels very much. Because they are very chewy. Although they are harder than o... ...
Nourishing jujube cake in autumn
Red dates are girls' good friends. At ordinary times, it is a snack. It can replenish qi and blood. It can nourish the face and nourish the body. Sometimes it's delicious to make snacks. This cake is a pound of cake. The egg doesn't need to be m... ...
Brown sugar knife cutting
More fermented food is good for the spleen and stomach. In addition, brown sugar is good for the spleen and stomach. It is suitable for all ages. It can be used for a long time.
