Chinese Food
All Recipes
Steamed pork with rice flour
I want to eat steamed pork with rice flour. But I can't buy steamed pork rice flour in the big rural area of North America where I live. I have to make it by myself. Combined with the taste of Sichuan people, pepper and dry Chaotian pepper are a... ...
Steamed bread
There are all kinds of steamed buns in front. This is the simplest knife cut steamed buns. Not to show the steamed bread is to say the process of dough. The flour fermentation process of all my pasta products is described below. My steamed bread... ...
Mashed potato and yam cake
Fried food. It's not suitable to eat more, but sometimes it can't help. I want to eat it very much. Then what shall I do? Well, try to eat less.
Hamburger
Quantity of two hamburgers
Tiramisu
To TVXQ I love
Cake Carr é ment Choc
Master's recipe is always delicious. No chocolate in it. It's just that the cake is delicious. The chocolate sandwich with sea salt makes the taste less sweet and greasy. Figure by0 summer 0
Peas and Mexican bread
Chubby Mexican bread. It's such a surprise to meet you for the first time. When it's just baked, the skin isn't crisp enough. Just put it in a warm place.
Croissant
Happy may day. It's better to enjoy delicious food at home than to go out in traffic jam.
Mango and glutinous rice
Today, my mother gave me a big mango. I have nothing to do in the afternoon. I made this super simple dessert without moving the oven. My daughter tasted it and said to me, Mom, if you can keep on making dessert, you can open a dessert shop.
Microwave version of donkey rolling -- from red bean paste
It's very simple. Although there are many disadvantages in the first time, the original taste is also the best^_ ^It's for grandma. The old man can't eat too sweet. So there is only a little sugar. Usually, the amount of sugar should be multipli... ...
Steamed bun
There was one more steamed bun with stuffing, but 18 big steamed buns were not steamed.
Cocoa / Matcha / sweet biscuit & crutch biscuit
It takes patience to make biscuits. If you want the person you love to eat delicate and delicious biscuits, you must have full love in your heart.
Steamed pork with flour
When I returned to Hubei, I asked my father about authentic steamed pork with Hubei flour for the first time. After all, I can't eat such authentic pork in Beijing. Let's share it with my friends.
