Chinese Food
All Recipes
Whole wheat bread
The steps are simple. I forgot to take photos in the middle of the production process. If you like sweets, don't try this kind of bread. But the people who like it are fond of it~
Yogurt Muffins
All kinds of snacks have always been the favorite of many children and mothers. Today, I'd like to share a healthy and nutritious snack. It can be made for children or for mothers' afternoon tea dessert. The material is simple and easy to get. I... ...
Baby lunch meat
The baby lunch meat shared by hippopotamus mothers today is an efficient iron supplement food. Australian Valley beef fillet is rich in hemoglobin iron. It is an essential element for baby's hematopoiesis. When winter comes, it can help the baby... ...
Fried duck liver
Duck liver is an important organ for duck to store nutrients and detoxify. It is rich in nutrients and has the function of nutrition and health care. It is one of the best blood tonic products. I feel it is more stuffy and delicious than pig liver.
Steamed bread with white flour
In fact, I don't like steamed buns very much. But my husband and my son love them. From failure to success, the process is very hard.
Pancakes
Because I especially like to eat pasta, especially baozi, steamed bread, pancake and so on. Then I like to brush micro blog. I pay attention to food and so on. Then I learned to make this pancake. The seasoning is good as I like it. Not necessar... ...
Cantonese winter's essential blood nourishing beauty soup - simple and quick Kwai glutinous rice balls
I have nothing to do at home today. It's just that the glutinous rice flour I bought at home hasn't finished yet. I'll make a necessary nourishing blood and beauty Soup for Cantonese in winter. My baby likes it very much.
Red bean rolls
Pasta refers to the food mainly made of flour. There are different kinds of pasta all over the world. Chinese pasta snacks have a long history, different flavors and a wide variety. They are mainly noodles, steamed bread, rolls, fried dough stic... ...
Mung bean curd
I like the taste of China.
Fried noodles with shrimp
The kids don't like carrots. They make them into clay and noodles. They make small hollow noodles. They cut them and fry them with shrimps. The kids don't eat them. Haha. They cheat the kids again.
Oreo snow Mei Niang
Xuemeiniang is one of the authentic snacks in Japan. It's good-looking and delicious. The stuffing can be matched at will. The outer skin is fine white and soft waxy. The inner one is Oreo cream with pleasant milk flavor. Take a bite gently. It'... ...
Well structured old Beijing sesame paste pancake
Old Beijing's popular snacks can be bought in the pasta shops in the streets. This can be one of my favorite breakfast. Sesame paste pancakes are mainly made of flour and sesame paste. The skin is covered with a lot of sesame seeds. In the middl... ...
Fried mushrooms
The first time I ate this dish, I was in a Northeast Hotel. I knew it for the first time. It turns out that Pleurotus ostreatus can still eat like this -
Gingerose
Eating ginger and sugar in winter warms the heart. According to the theory of traditional Chinese medicine, ginger has a pungent and warm taste. It can enter the lung, stomach and spleen channels. Its main function is to disperse cold, stop vomi... ...
The most suitable Chinese pastry for girls is jujube cake. Remove spots and nourish the face, replenish qi and nourish blood~
Today, what uncle Bei is going to teach you is the traditional special pastry. It's especially suitable for the pastry made by family - [jujube cake] the brown sugar and jujube in the jujube cake are good things for nourishing qi and blood, remo... ...
